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We hope you got benefit from reading it, now let’s go back to vickys caramel apple upsides down cake, gf df ef sf nf recipe. You can cook vickys caramel apple upsides down cake, gf df ef sf nf using 16 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Vickys Caramel Apple Upsides Down Cake, GF DF EF SF NF:

1. Prepare 3 peeled & cored cooking apples - 1 thinly sliced, 2 grated
2. You need Caramel Sauce:
3. Use 85 g soft brown sugar
4. Take 25 g Stork block margarine (gold foil wrapper)
5. You need Cake Mixture Dry Ingredients:
6. Provide 180 g gluten-free / plain flour
7. Provide 1/8 tsp xanthan gum if using GF flour
8. Take 110 g granulated sugar
9. Prepare 1 tsp bicarb of soda / baking soda
10. You need 1 tsp ground cinnamon
11. Prepare Wet Ingredients:
12. Use 160 ml rice milk / water - you will need 2 tbsp extra for GF mix
13. Get 80 ml olive oil
14. Take 2 tbsp lemon juice
15. Provide 1 tbsp orange zest
16. Prepare 1 tsp apple cider vinegar

Steps to make Vickys Caramel Apple Upsides Down Cake, GF DF EF SF NF:

1. Preheat the oven to gas 4 / 180C / 350F and line an 8" square cake tin with parchment paper - a loose bottomed tin is easiest for this recipe
2. Melt the brown sugar and margarine together in a small saucepan then when smooth, pour into the lined tin
3. Arrange the apple slices neatly in the sauce
4. Mix the dry ingredients and wet ingredients together in separate bowls
5. Add the wet to the dry
6. Mix to form a thin batter
7. Pour over the apple slices
8. Bake for 30 - 40 minutes or until firm to the touch and pulling in from the sides of the tin
9. Let rest 5 minutes then turn out
10. Slice into squares and serve with ice cream or custard. You'll find free-from recipes for both on my profile!

Easy to make and perfect for So today I'm sharing a fall spin on that cake with this apple upside-down cake! Not only is this cake pretty easy to make, but it's. Caramel Apple Upside-Down Cake. featured in Caramel Dessert Options! Pour the cake batter on top of the apples and spread the batter evenly on top. Upside Down Apple Cake with caramel sauce and apple wedges in a flour cornmeal batter.

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