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Before you jump to Masala baby potato recipe, you may want to read this short interesting healthy tips about Healthy Power Snacks.

Healthy and balanced eating helps bring about a feeling of well being. Increasing our daily allowance of healthy foods while lowering the intake of unhealthy types contributes to a more balanced feeling. A bit of pizza will not make you feel as healthy as ingesting a fresh green salad. This is often a problem, nevertheless, in terms of eating between snacks. Shopping for goodies can be a difficult task because you have so many options. Here are a handful of healthy snacks which you can use when you need a quick pick me up.

If you might be looking for a quick snack, you can’t go drastically wrong with a whole grain one. A mid-morning snack of whole grain bread along with some protein will maintain you until it’s time for lunch break. Chips and crackers produced from whole grains can be excellent for quick snacks to eat on the go. Whole grains are usually better than highly processed grains included in white bread.

You do not have to look far to discover a wide range of healthy snacks that can be easily prepared. Being healthy doesnt really need to be a battle-if you let it, it can be quite uncomplicated.

We hope you got benefit from reading it, now let’s go back to masala baby potato recipe. You can have masala baby potato using 14 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to cook Masala baby potato:

1. Take 250 grams Baby potato
2. Prepare 1 tbsp Oil
3. Use 1 tsp Jeera
4. Prepare 1 tsp Til
5. Take 4 green chillies
6. Use few curry leaves
7. You need few Dry red mirch
8. Use few Fresh dhaniya (Coriander leaves)
9. Get 1 pinch Haldi
10. Take 2 tsp Dhaniya powder
11. Prepare 1 tsp Lal mirch powder
12. Use as per taste Salt
13. Take 1/2 tsp Garam masala optional
14. You need 2 tsp Peanut powder

Instructions to make Masala baby potato:

1. Take pressure cooker add boiled baby potato cook till 3 whistles, cool it and clean to it's skin in anothor pan add oil heat add red dry mirch, jeera,curry leaves, hing hari mirch then add potatoes mix well cover and cook for 2 mins on slow flame now add masala haldi, salt, stir it then add lal mirch powder,dhaniya powder, again stir it add fresh Coriander half quantity and half for garnish transfer to plate garnish with fresh Coriander serve with paratha.

No other accompaniment will ever beat the taste of these baby potato roast. For any rice varieties and also for any Indian Bread this is the best. Baby Potato Masala Poriyal: Indian Style Masala Baby Potatoes Recipe with step by step video instructions. Small Potato Masala for chapathi is really tasty and easy to make at home. Par boil the potatoes and peel them.

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