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Before you jump to Swedish (IKEA) meatballs 😍 recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

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We hope you got insight from reading it, now let’s go back to swedish (ikea) meatballs 😍 recipe. You can cook swedish (ikea) meatballs 😍 using 14 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to cook Swedish (IKEA) meatballs 😍:

1. You need 500 g minced beef
2. Take 1 finely chopped onion
3. Get 2 table spoons of milk
4. Use 1 garlic clove minced
5. Use 5 tablespoons bread crumbs
6. You need Salt and pepper
7. Provide Cream sauce
8. Use 1 1/2 table spoons of flour
9. Prepare 5 butter cubes
10. Get 2 tbs soya sauce
11. Get 1 tbs Dijon mustard
12. Use Salt and pepper
13. You need 125 g double cream
14. Take 100 g milk (or acc. To thickness preference)

Instructions to make Swedish (IKEA) meatballs 😍:

1. Mix all the ingredients of the meat ball
2. Shape them as balls
3. Refrigerate for 1/2 hour
4. Fry them in a pan on a medium heat until well-done
5. Keep them aside in a plate
6. Make the sauce by adding the butter first then the flour and finally the milk and the rest of ingredients.
7. Stir well until thickened
8. Return the meatballs back into the saucepan for 1 min on medium heat then serve

Lay out on a plate or baking tray, cover with cling wrap and refrigerate for two hours. IKEA Swedish Meatballs are tender and delicious with a wonderful, savory cream sauce on top. They serve the meatballs with mashed potatoes and green beans, plus a spoonful of IKEA's sweet lingonberry jam on the side. The sweet-tart jam is a wonderful complement to the savory meatballs, and it also helps cut through the richness of the sauce. Finally, after a day of wandering the stores.

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