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Before you jump to Coffee & Chocolate Scones with Pancake Mix recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

Deciding to eat healthily has marvelous benefits and is becoming a more popular way of living. The overall economy is affected by the number of individuals who are suffering from health problems such as hypertension, which is directly related to poor eating habits. There are more and more campaigns to try to get us to follow a healthier lifestyle and all the same it is also easier than ever to rely on fast, convenient food that is often bad for our health. It is likely that many people feel it will take lots of effort to eat a healthy diet or that they have to make a large scale change to how they live. It is possible, though, to make several minor changes that can start to make a positive impact to our everyday eating habits.

The first change you can make is to pay more attention to what you purchase when you do your food shopping because it is likely that you are inclined to pick up many of the things without thinking. For example, if you eat cereal for your breakfast, do you ever check to see what the sugar and salt content is before getting it? One heart-healthy substitute that can give you a positive start to your day is oatmeal. Add fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can become a normal part of your new healthy diet.

Obviously, it’s not difficult to begin incorporating healthy eating into your daily routine.

We hope you got insight from reading it, now let’s go back to coffee & chocolate scones with pancake mix recipe. You can have coffee & chocolate scones with pancake mix using 5 ingredients and 14 steps. Here is how you achieve it.

The ingredients needed to cook Coffee & Chocolate Scones with Pancake Mix:

1. Prepare 200 grams Pancake mix
2. You need 50 grams Butter
3. Prepare 50 ml Milk
4. Get 2 to 3 tablespoons Instant coffee
5. Use 1 box Chocolate (I suggest using "Ghana" chocolate from Lotte)

Steps to make Coffee & Chocolate Scones with Pancake Mix:

1. Here is the instant coffee and chocolate that I used! (Also good with dark chocolate!)
2. Break up the chocolate into individual blocks, then chop each in half.
3. Add instant coffee to the pancake mix.
4. Stir with a whisk.
5. Add softened butter and fold in a cutting motion.
6. Add milk and mix! Also fold in the chopped chocolate and gather the dough into one large lump.
7. Transfer onto a sheet of parchment paper-lined baking tray.
8. Cut into eighths with a knife. Bake in the oven for 25 minutes at 170°C/338°F.
9. It's done!
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14. You can freeze these scones too. I recommend you use a toaster oven to defrost them! They taste like they're freshly out of the oven.

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