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Before you jump to Blazing Garlic Mango Habanero Penne Pasta recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

Healthy eating is today a great deal more popular than it used to be and rightfully so. There are a number of diseases related to a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and high blood pressure. While we’re constantly being counseled to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. People typically think that healthy diets call for a lot of work and will significantly alter the way they live and eat. It is possible, though, to make some minor changes that can start to make a difference to our daily eating habits.

Initially, you will have to be very careful when food shopping that you don’t unthinkingly put things in your basket that you no longer wish to eat. As an example, if you have a bowl of cereal for breakfast, do you ever check to see what the sugar and salt content is before purchasing? Eating a bowl of oatmeal will give you the energy to face the day while protecting your heart simultaneously. If this is not to your liking on its own, try mixing in fresh fruits that can supply you with other healthy nutrients and as such, one modest change to your diet has been achieved.

To sum up, it is not difficult to begin to make healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to blazing garlic mango habanero penne pasta recipe. You can have blazing garlic mango habanero penne pasta using 10 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to make Blazing Garlic Mango Habanero Penne Pasta:

1. Get Shiracha Sauce (depends on how hot you like it)
2. You need oregano
3. Use salt (one for sauce and one for boiling water
4. Take ground black pepper
5. Get Garlic (minced)
6. You need extra virgin olive oil
7. Use generic pasta sauce
8. Prepare Mango Habanero brats (Cub Foods deli section)
9. You need box of Penne Rigate Pasta
10. Provide butter

Instructions to make Blazing Garlic Mango Habanero Penne Pasta:

1. Take raw Mango Habanero brats and remove from sausage casing, or use Italian sausage raw.
2. Cook sausage on high heat until slightly burned on each side.
3. In large sauce pan add pasta sauce, oregano, black pepper, 1 teaspoon salt, garlic, olive oil, Shiracha and the sausage meat you cooked in previous section. Cook until boil and simmer low until next section is complete.
4. In another large sauce pan add water and a splash and olive oil, remaining salt and olive oil and boil.
5. Once boiling add pasta and cook ~10 minutes or until al dente. See box of pasta for water amounts and cook times.
6. Strain and add butter 1/4 cup butter to noodles.
7. Get serving bowl and add noodles then sauce then sausage then (if desired) parmesan grated or sliced. And enjoy!

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