Recipe of Any-night-of-the-week Penne pasta with ground beef


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Penne pasta with ground beef
Penne pasta with ground beef

Before you jump to Penne pasta with ground beef recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

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These sorts of changes are possible with all kinds of foods and can apply to the oils you cook in and the spread you put on bread. Olive oil contains monounsaturated fat which can help to lower bad cholesterol. Olive oil is also a rich source of Vitamin E which has numerous benefits and is also good for your skin. It could be that you already believe that you consume fruit and leafy greens but it can be worthwhile considering how fresh these are depending on where you get these. If at all possible, buy organic produce that has not been sprayed with poisonous chemicals. Finding a local supplier of fresh produce will give you the option of consuming foods that still contain almost all of the nutrients which are oftentimes lost when produce has been kept in storage before selling it.

As you can see, it is not difficult to start to make healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to penne pasta with ground beef recipe. To make penne pasta with ground beef you need 7 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Penne pasta with ground beef:
  1. Prepare ground beef
  2. Get Chopped onion
  3. Get garlic minced
  4. Get Marinera sauce
  5. You need Penne pasta
  6. Provide sour cream
  7. Take mozzarella cheese
Steps to make Penne pasta with ground beef:
  1. First you boil penne pasta
  2. Then cook onions with garlic and then throw in the ground beef
  3. Add marinara sauce and the sour cream sauce let simmer for 15 min
  4. Drain pasta and add to ground beef and let simmer for another 5 min
  5. Then transfer pasta to the oven at 350F for 30 min add cheese on top

Remove from oven and sprinkle with Parmesan cheese then about. Enjoy Chef John's simple recipe for a hearty beef neck sauce over penne pasta with Parmesan cheese shaved over the top. Penne pasta is tossed in fresh tomatoes with Ground Beef, basil, and parmesan cheese. Color is not a reliable indicator of Ground Beef doneness. The ridged, tube-shaped pasta is perfect for holding onto the beef and aromatic soffritto—onion, carrot, and celery.

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