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We hope you got insight from reading it, now let’s go back to cuban pot roast (similar to mexican carnitas) recipe. To cook cuban pot roast (similar to mexican carnitas) you need 12 ingredients and 9 steps. Here is how you achieve it.
The ingredients needed to prepare Cuban Pot Roast (similar to Mexican Carnitas):
- Use slow cooker liner for crockpot (makes clean up easy)
- Get 4 lb pork roast (shoulder or rump roast)
- Prepare garlic
- Use salt
- Prepare cumin
- Take cinnamin
- You need coriander
- Provide bay leaves
- Prepare italian seasoning
- Provide chicken broth
- Prepare stalks of celery (use the top with the leaves)
- Take onion (minced)
Instructions to make Cuban Pot Roast (similar to Mexican Carnitas):
- place slow cooker liner in crockpot.
- mix all the dry spices in the food processor … if you don't have a food processor then mix with a wisk well.
- mix rub all over roast and let rest for almost 1 hr.
- put the bay leaves and 2 cup of chicken broth in the bottom of crockpot.
- place roast fat side up in crockpot. If there isn't enough fat I lay thick bacon over the 'up' portion of the roast. after you put leftover rub on the roast.
- let roast cook 5 hours and turn.
- after 10 hours on low take roast out of cooker.
- remove bay leaves, when you take it out to shred.
- shred roast using forks and put back in cooker.
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