Hello everybody, welcome to my recipe site, If you're looking for recipes idea to cook today, look no further! We provide you only the best Mike's Spicy Garlic Thai Shrimp & Rice recipe here. We also have wide variety of recipes to try.

Before you jump to Mike's Spicy Garlic Thai Shrimp & Rice recipe, you may want to read this short interesting healthy tips about Wholesome Energy Treats.

Wholesome eating encourages a feeling of health and wellbeing. Increasing our consumption of well balanced meals while decreasing the intake of unhealthy kinds contributes to a more healthy feeling. A salad helps us feel better than a piece of pizza (physically in any case). Sometimes it’s tough to find wholesome foods for something to eat between meals. Finding snacks that really help us feel better and increase our energy levels often involves lots of shopping and painstaking reading of labels. Why not try some of the following nutritious snacks the next time you need some extra energy?

Whole grain meals are an superb choice for a fast wholesome snack. A mid-morning snack of whole grain bread along with some protein will maintain you until it’s time for lunch. Chips and crackers made from whole grains can be great for quick snack foods to eat on the go. Make the change from refined products just like white bread to the healthier whole grain choices.

You will find lots of healthy snacks you can choose that do not involve a lot of preparation or searching. Being healthy doesnt need to be a battle-if you let it, it can be quite easy.

We hope you got benefit from reading it, now let’s go back to mike's spicy garlic thai shrimp & rice recipe. You can have mike's spicy garlic thai shrimp & rice using 34 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to cook Mike's Spicy Garlic Thai Shrimp & Rice:

1. Prepare FOR YOUR PROTEINS
2. You need 2 Pounds Raw Large Shrimp [de-veined - shucked - brined in salt & sugar]
3. You need FOR YOUR DENSE VEGETABLES
4. You need 8 Red Thai Peppers [stems removed - fine minced]
5. You need 8 Thai Green Peppers [stems removed - fine minced]
6. Use 10 LG Fresh Garlic Cloves [smashed - fine minced]
7. You need 1/4 Cup Bamboo Shoots [rough chopped]
8. Use 1 Cup Fresh Snap Peas [blanched]
9. Get 1/4 Cup Peeled Diakon Radishes
10. Prepare 1 tbsp Fresh Minced Ginger
11. Provide 1/4 Cup Peeled Carrots
12. Take FOR YOUR SOFT VEGETABLES
13. Take 1/4 Cup Green Onions [greens & whites]
14. Prepare 1 Cup Thin Sliced Cabbage
15. Take 1 Cup Fresh Thai Basil [loose pack]
16. Get 1 Cup Fresh Cilantro [loose pack]
17. Provide FOR YOUR SAUCE
18. Prepare 1/2 Stick Salted Tilamook Butter
19. Prepare 1/2 Cup Chardonnay
20. Get 1/2 tbsp Minced Lemon Grass
21. Take 1/2 tbsp Shrimp Paste
22. Provide 1 Dash Red Pepper Flakes
23. Take 1 Cup Fresh Cilantro
24. You need 2 tbsp Garlic Olive Oil
25. Take 1 tsp Lemon Juice
26. Prepare FOR YOUR OPTIONS & SIDES
27. Take as needed White Rice Or Sobe Noodles
28. Use as needed Siriacha Garlic Sauce
29. Take as needed Soy Sauce
30. Get as needed Chilled Pickled Ginger
31. You need as needed Quality Fish Sauce
32. Prepare as needed Lemon Wedges
33. You need Leaves as needed Fresh Thai Basil
34. Provide Leaves as needed Fresh Cilantro

Instructions to make Mike's Spicy Garlic Thai Shrimp & Rice:

1. Brine your shrimp in ice water and 2 tbsp salt and 2 tbsp sugar for 2 hours minimum.
2. Boil water and blanch your snap peas for 2 minutes.
3. Then, immediately place peas in ice water to cool.
4. Peel your fresh carrots and Diakon Radishes.
5. Smash and fine mince your garlic.
6. Peel and fine mince your fresh ginger.
7. Chop everything in your SOFT VEGETABLES section.
8. Add everything in the SAUCE and DENSE VEGETABLE section to a pan and heat on high. - - Fry for 2-3 minutes but, be careful not to burn your garlic.
9. Add your raw shrimp to your pan. Fry for 2 minutes on high covered.
10. Add everything in your SOFT VEGETABLES section to pan. - - Fry for 1 minute longer on high covered.
11. Serve shrimp on a bed of sticky rice, long grain rice or Sobe Noodles with sides of Chile Sauce, Soy Sauce and lemon wedges. - - Garnish communal dish with fresh Cilantro, fresh Thai Basil leaves, fresh Chives and toasted Sesame Seeds. - - Enjoy your spicy taste of Thailand!

Bring veggies, spices and broth to a steady boil. Once at a boil - add noodles. Peel shrimp and reserve all shells, tails, legs, veins and shrimp water. Place all leftovers back into shrimp water. Pour scallop water into shrimp water.

If you find this Mike's Spicy Garlic Thai Shrimp & Rice recipe useful please share it to your friends or family, thank you and good luck.