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Before you jump to Buffalo chicken wontons recipe, you may want to read this short interesting healthy tips about Energy Boosting Snack foods.

Healthy eating helps bring about a feeling of health and wellbeing. Increasing our consumption of well balanced meals while lowering the intake of unhealthy types contributes to a more healthy feeling. A salad allows us to feel a lot better than a piece of pizza (physically at any rate). This can be a problem, nevertheless, with regards to eating between goodies. You can spend several hours at the food market searching for an ideal snack foods to allow you to feel healthy. There’s nothing like one of these simple healthy foods when you really need an energy-boosting snack food.

If you might be looking for a speedy snack, you can’t go completely wrong with a whole grain one. A bit of whole wheat toast, for instance is a great snack in the early morning. Eating on the run may be much healthier with whole grain chips and crackers. Make the modification from refined products just like white bread to the healthier whole grain options.

A large variety of quick health snacks is easily available. Determining to live a healthy life style can be as simple as you want it to be.

We hope you got benefit from reading it, now let’s go back to buffalo chicken wontons recipe. To make buffalo chicken wontons you need 7 ingredients and 2 steps. Here is how you do that.

The ingredients needed to prepare Buffalo chicken wontons:

1. Prepare 1 boneless skinless chicken breast diced super fine
2. Get 1 cup buffalo sauce
3. You need 2 oz cream cheese
4. You need 1/4 cup shredded mozzarella cheese
5. You need 1/2 cup ranch or blue cheese dressing
6. Take 24 wonton wrappers
7. Prepare 1 egg, beaten

Steps to make Buffalo chicken wontons:

1. Heat fryer to 375. Cook chicken in a lightly oiled pan and stir in buffalo sauce, ranch or blue cheese dip, mozzarella cheese and cream cheese.
2. Beat the egg and brush each wonton wrapper with it. Place about a teaspoon of the mixture into the center of each wrapper and fold over in a triangle shape. Fry 1-2 minutes until golden brown. Serve with ranch to dip.

I'm seeing them emerge on menus in restaurants everywhere. If you love buffalo chicken (anything really), these are a must try. Chicken, buffalo sauce and a crispy shell - how could you not want to that? Your belly will thank me later. Chicken Wonton Cups made two ways.

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