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Before you jump to Curried Yellow Beans and Swiss Chard recipe, you may want to read this short interesting healthy tips about Wholesome Energy Treats.
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A large selection of quick health snacks is easily obtainable. Determining to live a healthy lifestyle can be as simple as you want it to be.
We hope you got insight from reading it, now let’s go back to curried yellow beans and swiss chard recipe. You can cook curried yellow beans and swiss chard using 11 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Curried Yellow Beans and Swiss Chard:
- Get Yellow Beans
- Prepare Boiling water or more if needed
- Take medium onion, chopped
- Provide dried garlic flakes
- Get chopped Swiss chard
- Provide mild curry powder
- Get coconut milk
- Use vegetable stock granules
- Get salt
- Prepare ground black pepper
- Take olive oil
Instructions to make Curried Yellow Beans and Swiss Chard:
- Boil the beans with the boiling water until almost soft. Keep adding the water as and when needed so the pot doesn’t dry up.
- Just before the beans are cooked through, add the oil, chopped onion, garlic and season with the vegetable stock granules, curry powder, salt and black pepper.
- Let the onion soften and add a bit of water if necessary.
- Add the spinach and cook for 2 minutes, then add the coconut milk. The beans should be soft to your preference by the time you add the Swiss chard. Cook the lid on, on low for 15 minutes and serve with your fragrant rice.
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