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Before you jump to Curry Basmati Rice recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

The benefits of healthy eating are nowadays being given more attention than ever before and there are a number of reasons for this. Poor diet is a leading factor in health problems such as heart disease and hypertension which can place a drain on the economy. Even though we’re constantly being counseled to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. Most people typically think that healthy diets call for a great deal of work and will significantly alter the way they live and eat. It is possible, though, to make some small changes that can start to make a difference to our daily eating habits.

If you want to see results, it is definitely not a necessity to drastically change your eating habits. If you would like to commit to a wholesale change, that is fine but the main thing at first is to try to ensure that you are making more healthy eating choices. Sooner or later, you will see that you actually prefer to ingest healthy foods after you have eaten that way for a while. Over time, your eating habits will change and your new eating habits will completely replace the way you ate in the past.

Therefore, it should be fairly obvious that it’s not at all hard to add healthy eating to your life.

We hope you got benefit from reading it, now let’s go back to curry basmati rice recipe. You can cook curry basmati rice using 5 ingredients and 4 steps. Here is how you do it.

The ingredients needed to make Curry Basmati Rice:

1. You need basmati rice
2. Take fried rice spice or curry powder/tumeric 1/2 tsp
3. Get salt
4. You need Cameroon pepper
5. Take salted butter

Instructions to make Curry Basmati Rice:

1. Heat up enough water in a medium pot and once it start boiling, add the rice and parboil till its almost tender
2. Wash off the starch in the rice thoroughly, drain and set aside
3. Heat up another pot, once its hot, add the butter, then add the fried rice spice, Cameroon pepper and salt and gently stir in the rice and mix everything together,
4. Add little or no water and cover, cook on low heat till the water dries off and the rice is well done; turn off heat and serve

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