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Before you jump to Coconut fried basmati rice recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

Deciding to eat healthily offers great benefits and is becoming a more popular way of living. There are a lot of health conditions related to a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and high blood pressure. There are more and more campaigns to try to get people to adopt a healthier way of living and yet it is also easier than ever to rely on fast, convenient food that is often bad for our health. It is likely that a lot of people believe it will take great effort to eat a healthy diet or that they have to make a large scale change to the way they live. In reality, though, just making a couple of minor changes can positively impact daily eating habits.

The first change you can make is to pay more attention to what you buy when you do your food shopping since it is likely that you are inclined to pick up many of the things without thinking. For example, did you ever think to check how much sugar and salt are in your favorite cereal? A good healthy option can be porridge oats which have been found to be beneficial for your heart and can give you good sustainable energy every day. By adding fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a positive change to your diet.

Obviously, it’s not at all hard to begin incorporating healthy eating into your daily routine.

We hope you got benefit from reading it, now let’s go back to coconut fried basmati rice recipe. To cook coconut fried basmati rice you only need 10 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to make Coconut fried basmati rice:

1. Take basmati rice
2. Get homemade or shop bought coconut milk
3. Take Chicken or beef stock
4. Provide Mixed vegetables
5. Provide red bell pepper and onion chopped
6. You need Curry powder
7. Use Thyme
8. Get Vegetable oil
9. Provide Salt
10. Use Seasoning

Steps to make Coconut fried basmati rice:

1. Rinse the rice till water runs out clean and set aside. Place a pan on medium heat, add coconut milk, stock and rinsed rice and mix to combine(top up with water if need be, the liquid level should be an inch higher than the rice) reduce the heat and bring the rice to boil for about 8 to 10 minutes.
2. Add curry powder, thyme, seasoning cubes, salt to taste. Mix everything together till well combined. Reduce the heat and cook rice until rice is cooked and fluffy, tender and light.
3. Once the rice is cooked, add the chopped chillies to the rice and stir to combine. Take the rice off the heat and set aside. Place a work on medium high heat, add 2 tbsp of vegetable oil and leave until hot, add mixed vegetables and chopped onions and stir fry till onions become translucent. This should be between 3 to 5 minutes.
4. Add curry, thyme and seasoning to vegetables and stir together to combine and take it off the heat. Place the cooked coconut rice back on medium heat, add the stir fried vegetables and combine together.
5. At this stage of the cooking, you shouldn't need to add water/stock to the rice. The remaining steam in the rice will do the job. Take the rice off the heat and serve.

You can choose to use any rice that suits your taste, but be sure to check for the cooking time. This turmeric coconut basmati rice is a take on its inspiration, and includes onion, freshly grated ginger, minced garlic, and fresh basil leaves along with basmati rice cooked in a lite coconut milk and water combination. Place rice in a fine strainer, and rinse with cold water until water runs clear. Cooking coconut rice is really not any different from cooking any other rice side dish (such as Basmati rice). To make easy coconut rice, all you do is add rice, coconut milk, water, salt and sugar to a pot and bring to a boil.

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