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Before you jump to Pilchards cottage pie recipe, you may want to read this short interesting healthy tips about Wholesome Power Snacks.

Healthy eating promotes a feeling of well being. Increasing our daily allowance of well balanced meals while reducing the intake of unhealthy ones contributes to a more wholesome feeling. A little bit of pizza will not have you feeling as healthy as consuming a fresh green salad. Sometimes it’s tough to find healthy foods for treats between meals. You can spend numerous hours at the grocery store searching for the perfect snack foods to help you feel healthy. There’s nothing like one of these simple healthy foods when you need an energy-boosting snack food.

Yogurt is a snack many individuals ignore. Eating natural yogurt in place of a nutritious larger lunch just isn’t a good idea. As a snack, however, yogurt is one of the best things you can reach for. It is a protein-rich supply of wholesome vitamins and minerals. Easily digestible, yogurt can also help your digestive tract work appropriately depending upon the culture used to produce it. Try adding some healthy nuts to unsweetened low fat yogurt for a healthy snack idea. It’s an easy way to reduce sugar while still enjoying a tasty snack.

There are lots of healthy treats you can choose that don’t involve a lot of preparation or searching. Deciding to live a healthy life style can be as easy as you want it to be.

We hope you got benefit from reading it, now let’s go back to pilchards cottage pie recipe. You can cook pilchards cottage pie using 8 ingredients and 11 steps. Here is how you do it.

The ingredients needed to prepare Pilchards cottage pie:

1. Take tomato pilchards
2. Use medium sized potatoes
3. Get cream
4. Prepare salt
5. Get pepper
6. Prepare mixed vegetables
7. Prepare chopped tomato (canned if you like)
8. Provide bread crumbs

Steps to make Pilchards cottage pie:

1. Preheat oven to 160 degrees Celsius. Peel, cut and boil the potato
2. In a separate dish, take the mixed vegetables, sprinkle a little salt on it and microwave on high for 5 minutes. The vegetables should be Al dente (half cooked)
3. Put the vegetable in an oven proof dish
4. Open the tinned fish, separate and chunk into the oven proof dish
5. Add the tomato to the oven proof dish and mix. Also add in salt and pepper
6. Mash the potato, add cream and salt
7. Put the mash over the mixture
8. Pour over the bread crumbs and add cheese of you like
9. Put in the oven on 160 degrees Celsius for 30 minutes then on 190 for another 10 minutes
10. Remove from oven and let it set before serving
11. Once ready to set, cut and serve!

Pilchards is a cosy hideaway fisherman's cottage- a stone's throw from the tidal river Yealm in the picturesque village of Noss Mayo, South Devon. Originally, cottage pie was a way of eking out a Sunday roast: after the cold cuts, and the ragout, the The perfect cottage pie requires robust ingredients: juicy slow-cooked meat, good quality gravy. Shepherd's Pie/Cottage Pie: When I was very young, I think I was at a family reunion, I ate shepherd' pie for the first time, and it was Shepherd's Pie/Cottage Pie. A Cottage Pie is made with beef and comes from England. Both use mashed potatoes as the Cottage pie with something else- often beef but most anything will do.

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