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Before you jump to Brussel Sprouts with Bacon and Bleu recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

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Evidently, it’s easy to start incorporating healthy eating into your daily routine.

We hope you got insight from reading it, now let’s go back to brussel sprouts with bacon and bleu recipe. To cook brussel sprouts with bacon and bleu you only need 5 ingredients and 2 steps. Here is how you achieve it.

The ingredients needed to make Brussel Sprouts with Bacon and Bleu:

1. Use 3 medium brussel sprouts (halved)
2. Take 1 tbsp bleu cheese crumbles
3. You need 4 strips bacon (diced)
4. Get 1 tbsp olive oil
5. You need 1 tsp garlic cloves (minced)

Instructions to make Brussel Sprouts with Bacon and Bleu:

1. Bring medium pan to medium high heat and add bacon and saute until crisp. About 8 minutes. Set bacon aside and discard grease.
2. Bring pan back to medium high heat add olive oil and garlic and saute for 2 minutes or until soft. Add brussel sprouts and saute for an additional 8 minutes. Serve on a plate and sprinkle bacon and bleu cheese and serve.

In a frying pan, fry bacon. Set aside cooked bacon and crumble. In a warm pan, add shallots and cook until tender absorbing bits from pan. Brussels: Add the bacon to a large pan over medium-high heat and cook until crisp. Add the bacon back into the pan along with the almonds, salt and pepper.

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