Recipe of Homemade Nasi Goreng


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Nasi Goreng
Nasi Goreng

Before you jump to Nasi Goreng recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.

Making the decision to eat healthily offers many benefits and is becoming a more popular way of life. There are a lot of diseases linked with a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and hypertension. There are more and more campaigns to try to get us to lead a more healthy way of living and yet it is also easier than ever to rely on fast, convenient food that is often bad for our health. In all probability, a lot of people believe that it takes a lot of work to eat healthily and that they will need to drastically alter their lifestyle. In reality, however, just making a few minor changes can positively affect day-to-day eating habits.

In order to see results, it is definitely not a requirement to drastically modify your eating habits. It’s not a bad idea if you wish to make major changes, but the most crucial thing is to gradually switch to making healthier eating choices. As you become accustomed to the taste of healthy foods, you will see that you’re eating more healthily than before. As with many other habits, change occurs over a period of time and as soon as a new way of eating becomes part of who you are, you are not going to feel the need to return to your old diet.

Therefore, it should be quite obvious that it’s not at all hard to add healthy eating to your everyday life.

We hope you got benefit from reading it, now let’s go back to nasi goreng recipe. You can cook nasi goreng using 20 ingredients and 6 steps. Here is how you do it.

The ingredients needed to cook Nasi Goreng:
  1. Prepare For the spice paste :
  2. Provide 2 garlic cloves, peeled
  3. Use 2 shallots, peeled
  4. Use 3 bird eye chilies
  5. You need 1 tsp salt
  6. Take 1/2 tsp shrimp paste (optional)
  7. Take For the stir fry :
  8. Provide Cooked long grain rice (this must be cold)
  9. Use 2 tbsp vegetable oil plus extra for frying the eggs
  10. Provide 2 chicken breasts, cut into a dice
  11. Provide 4 beaten eggs
  12. Provide 1 tsp chicken powder
  13. Provide 3 tbsp sweet soy sauce
  14. Take For the garnish :
  15. Take 1/2 cucumber, slices
  16. Get 1 half Cherry tomatoes, cut in a half
  17. Use 1 spring onion, roughly chopped
  18. Take 1-2 fried eggs
  19. Use Handful crispy shallots
  20. Take Handful prawn crackers
Steps to make Nasi Goreng:
  1. Cook the long grain rice. Let it cool and and put aside.
  2. For the spice paste, blend all of the spice ingredients together using mortar and pestle or chopper or food processor. Set aside.
  3. For the stir fry, heat the oil in a wok over a high heat until shimmering hot then add the beaten eggs, make it like a scramble eggs and set aside. Using the remaining oil in the wok, add the chicken and fry for a minute or so, then add the spice paste and the scramble eggs and stir well, cooking for 4-5 minutes.
  4. Add the cooked rice and stir until its all been incorporated. Season with sweet soy sauce and chicken stock powder, to taste.
  5. Heat a little of oil in frying pan over a medium heat and fry the egg and cooked to your liking.
  6. To serve, put the rice in a plate, place the cucumber, tomatoes and crackers on the side of the rice, then place the egg on top, sprinkle with chopped spring onion and crispy shallots.

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