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Before you jump to Easy & Creamy Lemon Pie recipe, you may want to read this short interesting healthy tips about Strength Enhancing Treats.

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A large selection of quick health snacks is easily accessible. Choosing to live a healthy lifestyle can be as uncomplicated as you want it to be.

We hope you got insight from reading it, now let’s go back to easy & creamy lemon pie recipe. You can cook easy & creamy lemon pie using 5 ingredients and 8 steps. Here is how you do it.

The ingredients needed to cook Easy & Creamy Lemon Pie:

1. Prepare 4 egg yolks
2. You need 14 oz can condensed milk
3. Prepare 3/4 cup fresh squeezed lemon juice ( 6-7 lemons)
4. Provide 1 prepared graham cracker pie crust
5. You need 1 Prepared Whipped Cream ( optional )

Steps to make Easy & Creamy Lemon Pie:

1. Preheat oven to 350°.
2. Juice room temp lemons. 6-7 lemons should give you 3/4 cup.
3. Mix yolks & condensed milk in a medium bowl with an electric mixer for 2-3 minutes or until mixture lightens up.
4. Slow add in lemon juice - mix well.
5. Pour mixture into the prepared crust.
6. Bake on center rack of oven - 22 to 25 minutes- or until it is set.
7. Let cool for an hour or two before serving. If desired, serve with whipped cream. Store pie in the fridge.
8. Enjoy - psychobetty….XOXO

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