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Before you jump to Strawberry Sparkle Cake recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Healthy eating is today much more popular than it used to be and rightfully so. Poor diet is a contributing factor in diseases such as heart disease and hypertension which can place a drain on the economy. Everywhere you look, people are encouraging you to live a more healthy way of living but then again, you are also being encouraged to rely on fast foods that can affect your health in a bad way. It is likely that a lot of people feel it will take great effort to eat a healthy diet or that they have to make a large scale change to how they live. Contrary to that information, people can modify their eating habits for the better by carrying out several modest changes.

The first change you can make is to pay more attention to what you buy when you go to the grocery because it is likely that you tend to pick up many of the things without thinking. For example, did you ever think to check how much sugar and salt are in your favorite cereal? One wholesome alternative that can give you a good start to your day is oatmeal. By mixing in fresh fruit, you can improve the flavor and, before you know it, you will have made a positive change to your diet.

Therefore, it should be somewhat obvious that it’s not at all hard to add healthy eating to your everyday life.

We hope you got benefit from reading it, now let’s go back to strawberry sparkle cake recipe. You can have strawberry sparkle cake using 14 ingredients and 13 steps. Here is how you achieve it.

The ingredients needed to make Strawberry Sparkle Cake:

1. Take For Cake and Filling
2. You need Cooked and cooled Angel Food Cake, homemade or use a bix mix and bake it. store made cakes are to.small.and dense for the filling.
3. Take box, 0.30 ounce size of strawberry gelatin ( jello )
4. Provide strawberrys, reserve 3 medium ones and puree the rest in a food processor or blender, strain out seeds and add juice to a measuring cup and add water if needed to have a total of 2 cups liquid.
5. You need Recipe FOR WHIPPED CREAM TOPPING
6. Prepare cold heavy whipping cream
7. Take vanilla extract
8. Provide confectioners sugar
9. Get unflavored gelatin
10. Take cold water
11. Use GARNISH
12. Prepare sprinkles any color
13. Take chocolate shavings
14. Get chocolate covered strawberry s, fresh or dryed

Steps to make Strawberry Sparkle Cake:

1. Have ready a fully cooled angel food cake.
2. carefully cut a thin top off the angel food cake, set aside on a plate.
3. With a sharp thin knife hollow out a well in the cake, removing pieces of only the middle so the cake has a bottom and sides left with a trench for the filling.
4. Cut the removed cake pieces in roughly 1 inchel pieces, reserve them.
5. Heat 1 cup of the strawberry juice to boiling, dissolve strawberry gelatin in it, add remaning cold strawberry juice and chill until slightly thick, like the consistency of egg whites, slice the 3 strawberries and then add the reserved cake cubes. Gently mix together.
6. Fill the cake trench with filling, put top back on and chill.at least 4 hours or, better, overnight.
7. FOR TOPPING
8. Soften unflavored gelatin in the cold water in a small heatproof bowl for 5 minutes.
9. Have a small pan of simmering water on stove. Place softened gelatin in the rameki in pan just to dissolve until clear. Remove from water use while you begin beating cream. You want this liquid.and warm when you add it to.the cream.
10. In a large chilled bowl beat cream until it has soft peaks, add confectioners sugar carefully so it does not blow all over! then add warm gelatin taking care its still liquid beat it in with the vanilla until cream is well whipped for spreading
11. Completely frost entire cake with whipped cream.
12. Garnish with chocolate shavings and sprinkles.This cake is best the day its frosted but because the whipped cream is stabilized with gelatin it will last a couple of days.Keep refrigerated.
13. NOTE : This recipe is for a full sized 10 inche angel food cake, either from scratch homemade or the boxed angel food cake. If you want to use a store made angel food cake you can , but you will have excess filling and topping because they are quite a bit smaller. I've never tried it it but its possible 2 store bought could work.

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