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Before you jump to Mike's Chinese Hot And Sour Soup recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

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We hope you got insight from reading it, now let’s go back to mike's chinese hot and sour soup recipe. To make mike's chinese hot and sour soup you need 27 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to make Mike's Chinese Hot And Sour Soup:

1. Get ● For The Hot & Sour Soup
2. Prepare 5 Cups Chicken Or Beef Stock
3. Take 1 1/2 Cups Precooked Shreaded Chicken, Beef Or Pork [packed]
4. Prepare 1/4 Cup Bamboo Shoots [drained - thin sliced]
5. Take 1/4 Cup Water Chestnuts [drained - minced]
6. Use 1/4 Cup Shiitake Mushrooms [small chop - or, white & brown]
7. Prepare 6 oz Firm Tofu [1/2" chop]
8. Get 2 tsp Fine Minced Fresh Ginger
9. Get 1 [or 2 - your call] LG Eggs [beaten]
10. Provide 2 tbsp Rice Wine Vinegar
11. Provide 1 1/2 tbsp Sriracha Chile Sauce
12. You need 3 tbsp Soy Sauce
13. Take 1 tbsp Brown Sugar
14. Prepare 1 tsp Sesame Seed Oil
15. Prepare 1/4 tsp Chinese 5 Spice
16. Provide 1/2 tsp Red Pepper Flakes
17. Use ● For The Thickener
18. Take 2 tbsp Corn Starch + 2 tbs Water [more if you want her more viscous]
19. Get ● For The Sides & Garnishments
20. Provide as needed Fresh Chives [minced]
21. Use as needed Fresh Cilantro Leaves
22. You need as needed Thai Chilies [fine minced - optional]
23. Get as needed Crispy Chow Mein Noodles
24. Get as needed Soy Sauce
25. Take as needed Chile Sauce
26. Take ● For The Options
27. Get 1/8 Cup Dried Roasted Nori [aka dried seaweed - rough chopped]

Instructions to make Mike's Chinese Hot And Sour Soup:

1. Chop your veggies. Heat everything in the Hot & Sour Soup section for 20 minutes. Stir regularly. At 20 minutes in, add your whisked egg[s] and stir constantly until eggs are fully cooked. Then, while soup is at a steady simmer, add your corn starch and water mixture slowly. She'll thicken up quickly as she bubbles away. Add more corn starch and water if you'd like her a bit thicker. ● P.S., this is the actual color of soup below. The kiddos somehow ended up taking darker faced photos upon down lighting with the other pictures.
2. Brown, white, oyster or Shiitake mushrooms really do make this dish! Your choice! Just dice!
3. For The Sides & Garnishments. Thai Chilies, fresh Cilantro leaves and chopped Chives.
4. Dried Roasted Nori. To taste. Definitely consider this addition!
5. Fresh crunchy Chow Mein Noodles are always a must atop this flavorful dish!
6. Top view.
7. Serve Hot & Sour Soup with the fresh garnishments listed. Especially the fresh Cilantro. It really does make the dish! Serve soup piping hot with fresh, crunchy Chow Mein Noodles and Soy Sauce. Enjoy!

This simple homemade soup is easy to make and can be made with chicken or seafood too. Here is how to make it. Place the mushrooms, tiger lily buds, stock, bamboo shoots, and shredded pork into a saucepan. You Asked for It - Hot and Sour Soup! Chinese Hot and Sour soup broth is made with chicken stock which is flavoured with typical Asian ingredients such as soy sauce, sugar, pepper and ginger.

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