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Before you jump to momma' s freakishly easy pineapple cake recipe, you may want to read this short interesting healthy tips about Energy Boosting Treats.

Healthy and balanced eating promotes a feeling of wellness. If we eat more healthy foods and less of the bad ones we generally feel much better. Eating more fresh vegetables helps you feel better than eating a portion of pizza. Sometimes it’s tough to find healthy foods for snacks between meals. You can spend numerous hours at the food market searching for the perfect snack foods to allow you to feel healthy. Why not try one of the following healthy snacks the next time you need some extra energy?

Try eating almonds if you don’t suffer from nut allergies. As an all-in-one energy booster, almonds offer many health advantages. These kinds of nuts possess quite a lot of vitamins E, B2, and manganese. Tryptophan, an enzyme also present in turkey which induces drowsiness, is available in almonds. But whenever you eat almonds, you do not feel like you should sleep a while. Instead they will merely help your muscles and digestive tract relax while also helping you feel less frustrated. Almonds typically give a general increased sense of well-being.

You will not have to look far to find a wide variety of healthy snacks that can be easily prepared. Being healthy and balanced doesnt have to be a battle-if you let it, it can be quite easy.

We hope you got insight from reading it, now let’s go back to momma' s freakishly easy pineapple cake recipe. To cook momma' s freakishly easy pineapple cake you only need 2 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make momma' s freakishly easy pineapple cake:

1. You need angel food cake mix(or other cake mix)
2. You need can of crushed pineapple DO NOT DRAIN

Instructions to make momma' s freakishly easy pineapple cake:

1. preheat oven to 350°F
2. grease your favorite cake tin
3. mix cake mix and entire contents of the can of pineapple (juice is needed)
4. when you mix the fruit and cake mix something awesome happens, it gets all frothy and beautiful. DO NOT ADD EGGS, WATER, OR OIL!!!!!!
5. bake for about 30 minutes or until toothpick inserted in center comes out clean

Before you say, "That's so retro!", consider why this cake is such a classic: The pineapple topping gets its addictive flavor from melted butter and brown sugar—and yes, maraschino cherries, which we aren't mad about. This made from scratch Pineapple Poke Cake is as easy as using a mix and it turns out spongey, moist and delicious every time! It's all the flavors What I love most about this Pineapple cake is that I can keep the ingredients stocked in my pantry and make it whenever needed, no making any special. This cake comes out moist and has a wonderful taste. I use it all the time.

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