Hey everyone, welcome to our recipe page, If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Chinese BBQ pork/ Char Siu recipe here. We also have wide variety of recipes to try.

Before you jump to Chinese BBQ pork/ Char Siu recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

Opting to eat healthily has great benefits and is becoming a more popular way of living. The overall economy is affected by the number of individuals who are dealing with diseases such as hypertension, which is directly linked to poor eating habits. There are more and more efforts to try to get us to follow a healthier lifestyle and nonetheless it is also easier than ever to rely on fast, convenient food that is very bad for our health. It is likely that a lot of people assume it will take so much effort to eat a healthy diet or that they have to make a large scale change to their way of life. It is possible, however, to make some small changes that can start to make a positive impact to our daily eating habits.

To see results, it is definitely not a necessity to drastically change your eating habits. It’s not a bad idea if you want to make big changes, but the most important thing is to step by step switch to making healthier eating selections. Eventually, you will see that you actually prefer to consume healthy foods after you have eaten that way for a while. As with many other habits, change takes place over a period of time and as soon as a new way of eating becomes part of who you are, you will not feel the need to revert to your old diet.

Hence, it should be fairly obvious that it’s not at all difficult to add healthy eating to your life.

We hope you got benefit from reading it, now let’s go back to chinese bbq pork/ char siu recipe. You can have chinese bbq pork/ char siu using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Chinese BBQ pork/ Char Siu:

1. Provide 450 g Pork belly 1.5 inch stripes/pork butt 1 inch thick
2. Prepare 1 tbsp maltose
3. Take Marinade:
4. Provide 1 inch cube red fermented tofu,mashed
5. Use 5 tbsps sugar
6. Provide 1 1/2 tbsps oyster sauce / vegetarian stir-fry sauce
7. Take 4 cloves garlic, minced
8. Prepare 1/2 tbsps dark soya sauce /2 tbsps soya sauce
9. Get 1 tbsp Shao xing wine
10. Get 1 package char siu seasoning mix

Instructions to make Chinese BBQ pork/ Char Siu:

1. Tenderize pork with a turkey lifter fork. Mix all marinade ingredients together then put on pork. Put pork into a zipper bag or a container and let it marinade overnight in refrigerator.
2. Preheat oven to 375C. Put water in roasting pan. Remove pork from fridge and arrange on a wire rack inside roasting pan. Bake for 30 minutes then turn it oven and bake for another 30 minutes.
3. Meanwhile, add maltose to marinade. Simmer marinade until it turn glossy and thick. Set aside
4. Bast thickened sauce on pork, bake for 10 minutes in order to get a nice caramelisation and char. Turn pork and bast other side, bake for 10 minutes to get even char on both sides. Remove from oven and rest for 10 minutes before slicing.

Char Siu Pork is also known a s Chinese style BBQ pork is famous roasted pork dish. It is featured not only by the yummy taste but also the light red color. Substitute with dry sherry or chicken stock if alcohol is not suitable. This dish is called Char Siu in Cantonese dialect, or Chashao (叉烧) in Chinese language. It is of Cantonese origin where marinated skewers of pork meat or pork belly are barbecued to charred, savory, and sticky sweet perfection.

If you find this Chinese BBQ pork/ Char Siu recipe valuable please share it to your friends or family, thank you and good luck.