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Before you jump to Chicken Shawarma Bork recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

Choosing to eat healthily offers many benefits and is becoming a more popular way of living. The overall economy is impacted by the number of men and women who suffer from health conditions such as hypertension, which is directly linked to poor eating habits. Everywhere you look, people are encouraging you to live a healthier way of living but then again, you are also being encouraged to rely on convenience foods that can affect your health in a terrible way. People typically believe that healthy diets call for a great deal of work and will significantly alter how they live and eat. It is possible, however, to make several minor changes that can start to make a difference to our everyday eating habits.

Initially, you will need to be extremely careful when food shopping that you don’t unthinkingly put things in your cart that you no longer want to eat. For example, if you eat cereal for your breakfast, do you ever look to see what the sugar and salt content is before purchasing? Consuming a bowl of oatmeal will give you the energy to face the day while protecting your heart at the same time. Add fruits or spices to improve the flavor and now you have a breakfast that can become a usual part of your new healthy diet.

Obviously, it’s not hard to start incorporating healthy eating into your life.

We hope you got benefit from reading it, now let’s go back to chicken shawarma bork recipe. You can cook chicken shawarma bork using 13 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Chicken Shawarma Bork:

1. Get 2 cloves garlic, minced
2. Use 4 Tbs plain yogurt
3. Use 1 Tbs shawarma spice blend
4. Provide 1 lb chicken cutlet
5. You need 1 zucchini, cubed
6. You need 1 Roma tomato, cubed
7. Prepare 2 scallions, chopped
8. Get 1 lemon
9. Use 4 tbs sour cream
10. Take 3/4 c chicken or veggie stock
11. You need 1 tsp tumeric
12. Take 1/2 c couscous
13. Get 4 tbs hummus

Instructions to make Chicken Shawarma Bork:

1. Preheat oven to 425. Combine half the garlic, half the shawarma spice, 1 tbs olive oil, the yogurt, 1 tsp salt, and pepper. Pat chicken dry, and marinade
2. Combine sour cream, remaining garlic, salt and pepper. Add 1 tsp water until drizzling consistency.
3. Toss zucchini, tomato, olive oil, shawarma spice, salt, and pepper. Roast 15-18 minutes.
4. Heat olive oil over medium heat. Remove chicken from marinade, allowing excess to drip off. Cook chicken until brown, 6-8 min per side. Remove, cool, slice.
5. Heat olive oil in small pot, add white parts of scallions, cook for one minute. Add stock, 1/4 tsp turmeric, 1 tbs butter, salt. Once boiling, stir in couscous. Cover and remove from heat. Let stand at least 5 minutes.
6. Fluff couscous, toss veggies, squeeze lemon juice, too with chicken and hummus. Drizzle with white sauce and add remaining scallions.

Nigella's chicken shawarma recipe is so easy to make in the oven. Fill your pittas full of tahini sauce and plenty of salad for a Middle Eastern feast. Be the first to rate & review! You can cook this shawarma recipe fast if you're in a hurry, or low and slow if you've got some extra time. A wide variety of chicken shawarma restaurant options are available to you ; Chicken Shawarma.

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