Hey everyone, welcome to our recipe page, looking for the perfect Chinese Tomato Scrambled Egg recipe? look no further! We provide you only the perfect Chinese Tomato Scrambled Egg recipe here. We also have wide variety of recipes to try.

Before you jump to Chinese Tomato Scrambled Egg recipe, you may want to read this short interesting healthy tips about Strength Raising Snack foods.

Ingesting healthy foods can make all the difference in the way you feel. Increasing our daily allowance of sensible foods while lowering the intake of unhealthy ones contributes to a more healthy feeling. A salad allows us to feel better than a piece of pizza (physically at any rate). Choosing healthier food choices can be difficult when it’s snack time. Finding snacks that help us feel better and increase our stamina often involves lots of shopping and meticulous reading of labels. There’s nothing like one of these simple healthy foods when you need an energy-boosting treat.

Yogurt can be a snack a lot of people take for granted. Eating fat free yogurt in place of a healthy larger lunch isn’t a good idea. As a snack, however, yogurt is one of the greatest things you are able to reach for. Along with calcium, it is a good source of necessary protein and vitamin B. Easily digestible, yogurt can also help your digestive tract work properly depending upon the culture used to create it. Try putting in some healthy nuts to unsweetened natural yogurt for a healthy snack idea. It’s an easy way to minimize sugar while still enjoying a tasty snack.

You will not have to look far to find a wide range of healthy snacks that can be easily prepared. Being healthier doesnt need to be a battle-if you let it, it can be quite easy.

We hope you got insight from reading it, now let’s go back to chinese tomato scrambled egg recipe. To cook chinese tomato scrambled egg you need 7 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare Chinese Tomato Scrambled Egg:

1. Provide 3 eggs (beaton)
2. Take 2 tomatoes (boiled and peeled)
3. Provide 3 garlic (chopped)
4. Get Spring Onion (chopped)
5. Get Salt
6. Prepare Sugar
7. You need Cooking oil

Steps to make Chinese Tomato Scrambled Egg:

1. Boiled the tomatoes and once it's boiled, let it cool then peel ans cut diced.
2. Chop garlic and spring onion
3. Beat the egg then season with salt, sugar. Then put garlics and spring onion in.
4. Heat the cooking oil, put the tomatoes in. Next, add the egg in, scramble, add some water if it gets dry.

Some days we just made more soup. The tangy tomatoes, mixed with rich scrambled eggs, a hint of sugar, and flavorful sesame oil and Shaoxing wine all come together to create a very satisfying (and vegetarian!) dish that tastes lovely on a bed of rice. It also happens to be one of my go-to's when I don't know what else to eat on a weeknight! Scrambled eggs have been eaten in China for thousands of years but cooking them with tomatoes is a modern, Western influence. Western restaurants began to appear in China during the late Qing Dynasty and early Republican era which was when Chinese people began to experiment putting tomatoes into their dishes.

If you find this Chinese Tomato Scrambled Egg recipe useful please share it to your good friends or family, thank you and good luck.