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Before you jump to Rainbow angel food cake recipe, you may want to read this short interesting healthy tips about Healthy Power Treats.

We are all aware that having healthy snacks can help us really feel better in our bodies. We have a tendency to feel way less gross after we increase our consumption of nutritious foods and lower our consumption of processed foods. A salad allows us to feel much better than a piece of pizza (physically anyway). Choosing healthier food choices can be tough when it’s snack time. You can spend several hours at the food market searching for the right snack foods to make you feel healthy. Here are some healthy snacks that can be used when you need an instant pick me up.

If you are not hypersensitive to nuts, try having some almonds! As an all-in-one energy booster, almonds provide many health rewards. Different vitamins and minerals are located in these wonderful nuts. Almonds, like turkey, contain the enzyme tryptophan which may often cause you to be sleepy. Nevertheless, you may not need a nap after consuming almonds. These nuts loosen up the muscles and supply a general sense of comfort. Sometimes eating almonds can also be a mood enhancer!

You don’t have to look far to discover a wide range of healthy snacks that can be easily prepared. When you make the determination to be healthy, it’s uncomplicated to find what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to rainbow angel food cake recipe. To make rainbow angel food cake you only need 9 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare Rainbow angel food cake:

1. Take flour
2. Prepare corn flour
3. Prepare milk
4. Use vegetable oil
5. You need vanilla extract
6. Take egg whites
7. Provide sugar
8. Get cream of tartar
9. Get few drops food colouring (red, orange, yellow, green, blue, purp

Instructions to make Rainbow angel food cake:

1. Mix two types of flour, milk, vanilla, and oil.
2. Whisk egg whites, cream of tart, and sugar until soft peak stage
3. Fold in the egg whites into flour mixture in 3 times, stir well
4. Divide into 6, add food colouring. Pour into chiffon mould as you like, you can create different pattern from mine.
5. Bake 160 deg celcius about 60-70 minutes. Let it sit upside down to cool.
6. Enjoy it..

Everything from the cupcake down to the bundt cake is sculpted to look like the real deal. Slice angel food cake crosswise to make four layers. Place the bottom layer on a serving plate, and spread orange sherbet evenly on top. The second time I tried some tricks that made it much easier. The cake I used was angel food cake, that I made myself.

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