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Before you jump to Fried Bee Hoon recipe, you may want to read this short interesting healthy tips about Snacks that offer You Power.

We all know that consuming healthy foods can help us really feel better inside our bodies. When we eat more healthy meals and less of the bad ones we generally feel much better. A piece of pizza will not make you feel as healthy as consuming a fresh green salad. This can be a problem, nonetheless, in terms of eating between goodies. You can spend several hours at the grocery store searching for the perfect snack foods to help you feel healthy. Here are a few healthy snacks that can be used when you need a fast pick me up.

Yogurt is often a snack a lot of people ignore. Eating yogurt in place of a healthy larger lunch isn’t a good idea. Low fat yogurt would make a amazing snack, however. It contains tons of calcium, proteins, and B vitamins. Easily digestible, yogurt can actually help your digestive system work properly depending upon the culture used to create it. Yogurt mixes perfectly with nuts as well as seeds. This reduces your sugar consumption without reducing the taste of your snack.

You can find lots of healthy snacks you can choose that don’t involve a lot of preparation or searching. When you make the determination to be healthy, it’s simple to find exactly what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to fried bee hoon recipe. To cook fried bee hoon you only need 10 ingredients and 7 steps. Here is how you do that.

The ingredients needed to prepare Fried Bee Hoon:

1. Take garlic minced
2. Prepare Big Onion diced
3. Use salt
4. You need white pepper
5. Use Rice Vermicelli
6. Get cabbage sliced
7. Prepare crab meat sliced
8. Use shrimps
9. Provide tblspns chicken rice mix
10. Provide mixed veg

Instructions to make Fried Bee Hoon:

1. Place onions, garlic and chicken rice mix onto wok at medium heat and cook for 2 min
2. Add prawns and mixed veggies and cover until cooked
3. Add cabbage and cook until cabbage is soft
4. Place rice vermicelli in a strainer and add boiling water, let it cook for 5mins
5. Air fry sliced crab meat for 10mins@210C
6. Add crab meat into the mixture. Add water, salt and pepper as necessary.
7. Add bee hoon into the wok and mix well. Done!

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