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Before you jump to Shrimp edamame fry recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

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Evidently, it’s not hard to start integrating healthy eating into your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to shrimp edamame fry recipe. To make shrimp edamame fry you need 9 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to cook Shrimp edamame fry:

1. Provide 2 cups frozen shrimp, medium or small, cleaned, deveined, unthawed
2. Take 1 cup steamed edamame
3. Use 2-3 cloves garlic,mashed or roughly chopped
4. Get 1 tbsp red chilli flakes
5. You need 1 lime, juiced
6. Use salt
7. Take oil
8. Use pinch tumeric powder
9. Use 1 tbsp indian garam masala

Instructions to make Shrimp edamame fry:

1. Marinate the shrimp with salt, lime juice, chopped garlic, chillies,garam masala, pinch of tumeric powder for 15 mins
2. Heat oil in a pan, add the marinated shrimp and cook over medium heat till all the water gets evaporated and mix often to avoid burning the shrimp.
3. Add the edamame beans to the pan and mix well.

Shrimp Cauliflower Rice with Edamame - Cauliflower-fy EVERYTHING! Naturally, I wanted to make Cauliflower Fried Rice. I just started Keto and one of the things I missed was… rice. Shrimp edamame fry. frozen shrimp, medium or small, cleaned, deveined, unthawed, steamed edamame, garlic,mashed or roughly chopped, red chilli flakes, lime, juiced, salt, oil, tumeric powder. Edamame, in their fuzzy pods, are an easy snack.

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