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Before you jump to Strawberry Cheese cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

Healthy eating is nowadays much more popular than before and rightfully so. The overall economy is affected by the number of men and women who are suffering from health conditions such as high blood pressure, which is directly related to poor eating habits. While we’re incessantly being encouraged to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. It is likely that lots of people feel it will take lots of effort to eat a healthy diet or that they have to make a large scale change to the way they live. Contrary to that information, people can alter their eating habits for the better by making several simple changes.

These sorts of changes are easy to accomplish with all sorts of foods and can apply to the oils you cook in and the spread you put on bread. Olive oil is a monounsaturated fat which can help to lower bad cholesterol. It is also a great source of Vitamin E which has a lot of benefits and is also good for your skin. If you currently consume a lot of fresh fruits and veggies, you may want to think about where you’re getting them and if it’s the best source. Organic foods are an excellent option and will reduce any possible exposure to deadly chemical substances. You will be sure that you’re getting the most nutritional benefits from your fresh produce if you can find a local supplier because you will be able to purchase the fruit when it is the freshest and ripest.

As you can see, it is easy to begin making healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to strawberry cheese cake recipe. You can cook strawberry cheese cake using 10 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to make Strawberry Cheese cake:

1. Use 7 Digestive biscuit pieces
2. Use 4 tablespoons unsalted butter
3. Use 1 pinch salt
4. Use 1 Philadelphia cream cheese tub of tub
5. Use half cup cream Full fat
6. Prepare half cup Sugar
7. Get 1 teaspoon Vanilla extract
8. Prepare 1 gelatin unflavoured envelope
9. You need 250 gms strawberry Fresh
10. Provide half cup Sugar

Steps to make Strawberry Cheese cake:

1. Prepare the crust : In a food processor grind the graham crackers until they are broken into a fine powder. Add the butter,  salt and process until it is all well incorporated. You may have to scrape down the sides of the bowl a few times.
2. Press the crust evenly into the bottom of an 8 or 9-inch spring form pan. It should come up the sides slightly.
3. To make the cheesecake: In a stand mixer beat the cream cheese and sugar on medium-low speed, using the paddle attachment, until smooth. Add the vanilla extract.
4. In a separate bowl whip the heavy cream until medium peaks.
5. Fold the whipped cream into the cheesecake batter.
6. Sprinkle the gelatin over 2 tablespoons of cold water in a small bowl. Allow it to sit for about 1 to 2 minutes.
7. Transfer the gelatin to the cheesecake batter
8. Whisking just until the gelatin is completely dissolved
9. Gently folding just until it is all combined.
10. Pour the cheesecake into the prepared pan. Tap the pan gently on the counter to bring any air bubbles to the surface. Let it sit, uncovered, in the refrigerator for about 2 hours or until it is set to the touch.
11. Prepare the Strawberry topping: In a saucepot add the strawberries, sugar, and 2 tablespoons of water. Cook over medium heat until the strawberries are quite soft. Use an immersion blender to puree the fruit. (You can also do this by pouring the strawberries into a regular blender, then return to the pot to finish cooking.)
12. Once the cheesecake is set, pour strawberry topping over it. If the topping has set up in the pot, gently heat it for a minute, just until it is pourable.
13. Place the cheesecake back into the refrigerator and allow to set, uncovered, for another 30 minutes, or until the topping is set. At this point it is ready to serve or you can cover the cheesecake and it can sit in the refrigerator for 24 hours.
14. Before unlocking the spring form pan, run a knife around the edge of the cheesecake to loosen it.
15. Top with the fresh strawberries, and serve.

These are our favorite Strawberry Cheesecake recipes to delight the cheesecake The first recipe is a tasty Strawberry Cheesecake recipe made from scratch with succulent. Made from scratch strawberry cake made with fresh strawberries (and no added Jello) with an airy whipped cream cheese frosting. Yesterday, we had a small reception at work for a recently married staff These strawberry cupcakes with strawberry cream cheese icing are such a delicious sweet treat. This strawberry cheesecake is the summer dessert dreams are made of. Made with plenty of white chocolate, strawberries and cream.

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