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Before you jump to Smoked sausage with collard greens recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
The benefits of healthy eating are now being given more attention than ever before and there are many reasons for doing this. The overall economy is affected by the number of men and women who suffer from diseases such as hypertension, which is directly linked to poor eating habits. There are more and more campaigns to try to get people to adopt a healthier way of living and all the same it is also easier than ever to rely on fast, convenient food that is very bad for our health. In all probability, most people think that it takes too much work to eat healthily and that they will have to drastically change their way of life. Contrary to that information, individuals can modify their eating habits for the better by carrying out several small changes.
Initially, you will have to be very careful when food shopping that you don’t automatically put things in your cart that you no longer want to eat. As an example, if you have cereal for breakfast, do you ever stop to see what the sugar and salt content is before purchasing? One nutritious substitute that can give you a positive start to your day is oatmeal. By mixing in fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a healthy change to your diet.
Obviously, it’s not difficult to begin incorporating healthy eating into your daily routine.
We hope you got benefit from reading it, now let’s go back to smoked sausage with collard greens recipe. To cook smoked sausage with collard greens you only need 8 ingredients and 3 steps. Here is how you do it.
The ingredients needed to make Smoked sausage with collard greens:
- Get 1 1/2 lb smoked sausage
- Provide 1/4 cup Chinese black vinegar
- Use 2 lb collard greens
- Get 1/2 cup dehydrated onions
- Get 1 tsp salt
- Prepare 1 tsp Adolphs tenderizer
- Use 1 tsp granulated garlic powder
- Get 1 quart water
Steps to make Smoked sausage with collard greens:
- Put all the ingredients into a pot with a lid and bring to a boil.
- Boil till the collards are tender serve hope you enjoy.
- Its real good with hot vinegar sauce. - - https://cookpad.com/us/recipes/358839-2015-vinegar-hot-pepper-sauce
Collard Greens - A popular traditional and southern vegetable dish. This recipe features a delicious blend of smokiness, vinegar, and savory - an. This Southern-Style Collard Greens is cooked with smoked Turkey Legs, onions, garlic, and broth; cooking everything in a single pot means that all the. Smoked sausage, fresh green beans, cubed Smoked sausage, fresh green beans, cubed potatoes and a couple of seasonings are cooked together quickly in your electric pressure cooker for an easy one pot, dump and press start meal. Oh wow I HAVE to try it with collard greens!
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