How to Make Super Quick Homemade Thanksgiving Candied Yams


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Thanksgiving Candied Yams
Thanksgiving Candied Yams

Before you jump to Thanksgiving Candied Yams recipe, you may want to read this short interesting healthy tips about Strength Raising Treats.

Healthy eating promotes a feeling of wellness. Increasing our daily allowance of healthy foods while decreasing the intake of unhealthy types contributes to a more healthy feeling. A bit of pizza does not make you feel as healthy as eating a fresh green salad. Sometimes it’s tough to find healthy foods for something to eat between meals. Finding snack foods that really help us feel better and increase our levels of energy often involves lots of shopping and scrupulous reading of labels. Here are a few healthy snacks which you can use when you need an instant pick me up.

Whole grain foods are an outstanding choice for a fast balanced snack. A mid-morning snack of whole grain bread together with some protein will keep you until it’s time for lunch break. When you have to have a fast treat on your way out the door, don’t forget to look for whole grain chips, pretzels, and crackers. Whole grains are generally better than processed grains included in white bread.

There are lots of healthy snack foods you can choose that never involve a lot of preparation or searching. When you make the decision to be healthy, it’s uncomplicated to find what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to thanksgiving candied yams recipe. You can cook thanksgiving candied yams using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Thanksgiving Candied Yams:
  1. Provide canned Yams drained
  2. Get package of marshmallows
  3. Provide ground cinnamon
  4. Get ground nutmeg
  5. Get ground cloves
  6. You need salt
  7. You need brown sugar
  8. Provide chopped pecans
  9. Prepare butter soften
Instructions to make Thanksgiving Candied Yams:
  1. Preheat oven 350 degrees Fahrenheit
  2. Mix the spices.
  3. Put the yams in an oven safe dish sprinkle with the spices. Sprinkle with the pecans
  4. Add brown sugar to the top but spread it around. Dollap the butter on top
  5. Put the marshmallows on top.
  6. Put in the oven for 35-40 minutes
  7. Let rest for 7 minutes covered and serve.
  8. I hope you enjoy!

Growing up, we only ever ate them on Thanksgiving, which was strange because they are such a perfect kid food: sweet, rich and tangy. These candied yams are a must for Thanksgiving! With a sweet syrup, cinnamon, and a hint of No Thanksgiving table is complete without candied yams! This sweet potato dish is bursting with. Candied yams and sweet potatoes are almost certainly a staple at holiday dinners like Thanksgiving.

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