Hey everyone, welcome to our recipe page, looking for the perfect Twisted saag aloo (spinach & potatoes) recipe? look no further! We provide you only the perfect Twisted saag aloo (spinach & potatoes) recipe here. We also have wide variety of recipes to try.

Before you jump to Twisted saag aloo (spinach & potatoes) recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

Opting to eat healthily has great benefits and is becoming a more popular way of living. Poor diet is one factor in health problems such as heart disease and high blood pressure which can put a drain on the economy. Although we’re constantly being counseled to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. It is likely that many people feel it will take lots of effort to eat a healthy diet or that they have to make a large scale change to their way of life. It is possible, though, to make several minor changes that can start to make a difference to our daily eating habits.

The first change you need to make is to pay more attention to what you purchase when you go to the grocery as it is likely that you tend to pick up many of the things without thinking. As an example, most probably you have never checked the box of your favorite cereal to find out how much sugar it contains. A great healthy option can be porridge oats which have been shown to be beneficial for your heart and can give you good sustainable energy each day. By mixing in fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a positive change to your diet.

Hence, it should be somewhat obvious that it’s easy to add healthy eating to your everyday life.

We hope you got insight from reading it, now let’s go back to twisted saag aloo (spinach & potatoes) recipe. You can have twisted saag aloo (spinach & potatoes) using 8 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to cook Twisted saag aloo (spinach & potatoes):

1. Use large onion, diced
2. You need large yams or sweet potatoes, peeled and cut into 1/2" cubes
3. Get baby spinach leafs
4. Prepare light coconut milk
5. Get avocado oil
6. You need tumeric powder
7. Prepare curry powder
8. Get garam masala powder

Instructions to make Twisted saag aloo (spinach & potatoes):

1. In a large pot, heat oil at medium-high heat.
2. Stirr in the onions and yams/sweet potables for a couple of minutes or till the onions started to get translucid.
3. Reduce heat tout medium, add in the baby spinach little at a time and stirr till all the spinach is wilted.
4. Add the spices and mix well.
5. Add the coconut milk, stirr well, reduce heat to medium-low and let simmer uncover for about 20 minutes or till the yams/sweet potatoes are soft and the liquid has thicken. You must stirr frequently.
6. Serve with my garam masala meatballs and hot naan bread.
7. Enjoy!

This spinach potato curry is a one pot meal which tastes great with rice or any bread of choice. Here's how you make aloo saag with step by step instructions. I will be looking forward to feedback on this series. If you guys like it enough, I will also starts doing videos for. This dish works well with frozen spinach.

If you find this Twisted saag aloo (spinach & potatoes) recipe helpful please share it to your good friends or family, thank you and good luck.