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Before you jump to Burger buns recipe, you may want to read this short interesting healthy tips about Energy Enhancing Snack foods.

Healthy and balanced eating encourages a feeling of health and wellbeing. Whenever we eat more healthy meals and less of the unhealthy ones we usually feel much better. A salad tends to make us feel better than a piece of pizza (physically in any case). Sometimes it’s hard to find healthier foods for treats between meals. Shopping for goodies can be a difficult task because you have so many options. There’s nothing like one of these healthy foods when you need an energy-boosting snack.

Eating almonds is a fantastic option as long as you don’t possess a nut allergy. Almonds are often considered a super food because they are packed full of ingredients that help boost our energy while keeping us healthy. These nuts possess plenty of vitamins E, B2, and manganese. Almonds, like turkey, contain the enzyme tryptophan that may often cause you to be sleepy. But whenever you eat almonds, you do not feel like you must sleep a while. Instead, these nuts aid in reducing stress and provide a relaxing feeling throughout your body. Almonds frequently provide a general increased feeling of well-being.

You will not have to look far to locate a wide range of healthy snacks that can be easily prepared. Being healthier doesnt have to be a battle-if you let it, it can be quite easy.

We hope you got insight from reading it, now let’s go back to burger buns recipe. To make burger buns you need 12 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to cook Burger buns:

1. You need For roux:
2. You need 1 1/2 tbsp all purpose flour
3. Get 6 tbsp water
4. Prepare For Dough:
5. Take 2 cups +5tbsp all purpose flour
6. Prepare 3 tbsp milk powder
7. You need 3 tbsp sugar
8. Use 1/2 tsp salt
9. Provide 2 tsp instant dry yeast
10. Get 1/2 cup + 2 tbsp lukewarm water
11. Prepare 1/4 cup butter
12. You need Milk and butter for wash

Steps to make Burger buns:

1. In a pan heating up, add 1 1/2 tbsp of flour along with 6 tbsp of water. Mix it up using a spatula or whisk. Cook it on a slow flame until the mix starts leaving the pan (becomes thick). Transfer the flour mix from the pan to a bowl and cover it well with cling film and keep aside to cool
2. For the dough, add the flour, salt, milk powder and 2 tbsp of sugar. Mix everything together and set aside.
3. To make yeast mixture, add 1/2 cup of lukewarm water in a small bowl along with 1 tbsp of sugar. Mix the sugar until it dissolves in water. Add 2 tsp instant yeast and mix it really well with water. Place it in a warm cozy place for 10 minutes.
4. After 10 minutes, add the risen yeast mixture to the dry flour mixture. Add the roux as well. Knead well using hands until it forms a pat.
5. Next, transfer the dough to a clean dusted platform and knead it for 2-3 minutes. Add water if needed in between but make sure the dough is smooth and pliable.
6. After which add the 1/4 cup butter. Knead the butter really well into the dough for about 7-8 minutes. Once the dough is ready, place it in an oiled bowl and cover with cling film, set aside and let the dough rise for 1 hour.
7. After 1 hour, knock down the risen dough and take it out from the bowl into a platform and sprinkle in some flour about 1/2 tsp and knead it for about 1 minute.
8. Divide the dough into 5 or 6 portions and smooth the dough using your hands. Shape it a little oval so that it rises a little higher. Place the dough balls in a baking tray and cover it with a dump kitchen cloth and let it proof for another hour.
9. Give a milk wash to the risen dough balls. Sprinkle some sesame seeds on top if you have some in your kitchen.
10. Bake the buns for 15 minutes in your pre-heated oven at 200C
11. Apply some melted butter on the baked burger buns and cover them with a dump kitchen cloth until they cool down.
12. Use your burger buns for burgers or just have it with some butter🤤🤤

Burger Buns are easy to make and delicious with grilled hamburger and other meats. This recipe can be used to make either hamburger buns or hot dog buns. My husband says they are 'top of the line.' Burger buns - the too often overlooked foundation of a great burger but one that can actually be The idea of making your own burger buns isn't one that most home cooks consider but trust us when. And so if you love fresh bread as much as I do, then you will love by homemade burger buns. A great burger requires a great burger bun.

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