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Before you jump to Smoked Sausage Pizza recipe, you may want to read this short interesting healthy tips about Healthy Vitality Snacks.

Enjoying healthy foods makes all the difference in how we feel. If we eat more healthy meals and a smaller amount of the bad ones we generally feel much better. A bit of pizza does not have you feeling as healthy as consuming a fresh green salad. Sometimes it’s difficult to find healthy foods for snacks between meals. Shopping for goodies can be a struggle because you have countless options. There’s nothing like one of these healthy foods when you need an energy-boosting snack.

Whole grain meals are an excellent choice for a fast wholesome snack. A piece of whole wheat toast, for example is a great snack in the morning hours. Eating on the run can be more healthy with whole fiber chips and crackers. Whole grains are usually better than processed grains included in white bread.

You don’t have to look far to locate a wide variety of healthy snacks that can be easily prepared. Being healthy and balanced doesnt need to be a battle-if you let it, it can be quite easy.

We hope you got benefit from reading it, now let’s go back to smoked sausage pizza recipe. You can have smoked sausage pizza using 17 ingredients and 11 steps. Here is how you do it.

The ingredients needed to make Smoked Sausage Pizza:

1. Use Crust——————
2. Provide quick pizza dough see my recipe
3. Get flour for dusting
4. Get Tomato sauce————–
5. Prepare butter
6. Use tomato paste
7. Provide diced tomatoes
8. You need saffron infused oil see my recipe
9. Provide granulated garlic powder
10. Prepare kosher salt
11. Prepare sugar
12. Get grated parmesan cheese
13. Prepare Toppings——————-
14. Take smoked sausage
15. Prepare medium onion thinly sliced
16. Provide sharp cheddar cheese shredded
17. Get shredded colby jack cheese

Instructions to make Smoked Sausage Pizza:

1. Preheat oven to 425 degrees Fahrenheit
2. Make the sauce simmer the tomatoes and add the sauce ingredients. Simmer for 15 minutes.
3. Set aside to cool a bit.
4. As sauce cools dust the dough and roll it out.
5. Heat the pan I used a flat iron skillet. Smear with butter.
6. Add the dough to the skillet and brush the saffron infused oil over the top of the crust.
7. Add the sauce.
8. Slice the sausage thinly. Cover the sauce with the sausage.
9. Add the onion and cheeses.
10. Put into the hot oven for 30-35 minutes.
11. Serve I hope you enjoy!!

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