Steps to Prepare Super Quick Homemade Twisties


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Twisties
Twisties

Before you jump to Twisties recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

Healthy eating is today a great deal more popular than in the past and rightfully so. Poor diet is one factor in diseases such as heart disease and hypertension which can put a drain on the economy. There are more and more campaigns to try to get people to follow a healthier way of living and still it is also easier than ever to rely on fast, convenient food that is often bad for our health. It is likely that lots of people assume it will take great effort to eat a healthy diet or that they have to make a large scale change to how they live. In reality, though, merely making some modest changes can positively impact everyday eating habits.

You can make similar alterations with the oils that you use to cook your food. Olive oil, for example, is loaded with monounsaturated fats which are essentially good fats that combat the effects of bad cholesterol. Olive oil can also be beneficial for your skin as it is a great source of vitamin E. If you currently are eating lots of fresh fruits and leafy greens, you may want to think about where you’re buying them and if it’s the best source. If at all possible, try buying organic produce that has not been sprayed with toxic chemicals. You will be sure that you’re getting the most nutritional benefits from your fresh produce if you can find a local supplier as you will be able to purchase the fruit when it is the freshest and ripest.

Evidently, it’s not difficult to start incorporating healthy eating into your life.

We hope you got benefit from reading it, now let’s go back to twisties recipe. You can cook twisties using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Twisties:
  1. Get flour
  2. Prepare sugar
  3. You need butter
  4. Take egg
  5. Provide warm milk
  6. Get yeast
  7. Prepare salt
Steps to make Twisties:
  1. Whisk the egg and milk together mix the yeast sugar and salt together
  2. Mix the wet ingredients into the dry ingredients and knead very well add the butter to it to help knead the dough into a soft fluffy dough allow to rise for an hour.
  3. Punch it down fetch a ball out and roll into a long strip twist them around each other. Keep in a warm place for about 30 minutes to rise again.
  4. Heat some vegetable oil and start frying until golden brown

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