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Before you jump to Glazed doughnut recipe, you may want to read this short interesting healthy tips about Nutritious Energy Snacks.

We all know that having healthy meals can help us really feel better in our bodies. Whenever we eat more healthy meals and a smaller amount of the detrimental ones we typically feel much better. A salad allows us to feel much better than a piece of pizza (physically at any rate). Sometimes it’s difficult to find healthier foods for snacks between meals. Finding snack foods that really help us feel better and increase our levels of energy often involves lots of shopping and scrupulous reading of labels. There’s nothing like one of these brilliant healthy foods when you need an energy-boosting treat.

One of the most popular snack foods is low fat yogurt. Eating natural yogurt in place of a nutritious larger lunch just isn’t a good idea. Low fat yogurt helps make a fantastic snack, however. It is a protein-rich resource of nutritious vitamins and minerals. Yogurt is simple for the physical body to digest and, based on the type of culture used to make the yogurt youre eating, can also help normalize your digestive system. Quick hint: pick unsweetened yogurt and add walnuts or flaxseeds. This minimizes your sugar intake without minimizing the taste of your snack.

You can find lots of healthy treats you can choose that don’t involve a lot of preparation or searching. Being healthy doesnt have to be a battle-if you let it, it can be quite easy.

We hope you got benefit from reading it, now let’s go back to glazed doughnut recipe. To cook glazed doughnut you only need 9 ingredients and 25 steps. Here is how you do that.

The ingredients needed to cook Glazed doughnut:

1. Provide 3 and a half cup flour
2. Take 3 tb spns sugar
3. Get 1/4 cup melted butter
4. Get 1 egg
5. Take 1 tb spn normal butter
6. Take 2/3 cup warm milk
7. You need 1 t spn sctive yeast
8. Prepare 1/2 t spn salt
9. Prepare Half cup warm water (not hot water please)

Steps to make Glazed doughnut:

1. The ingredients needed
2. Mix together the warm water, warm milk and yeast. Let sit until the mixture is foamy, 15 minutes.
4. Add in melted butter, salt and sugar
5. Whisk
6. Add the flour and mix on medium speed until a smooth dough forms
7. Add in 1 tb spn of butter and mix with your hand
8. Cover with a cling film and proof for 1 hour
9. After the first proof, the dough should have doubled in size. Punch it down in the bowl, cover with cling film and allow to proof again for 45 minutes.
11. While the dough proofs for a second time, transfer it to the working surface and knead the dough well
12. Use your hand and mould it
13. Line a baking sheet on a tray and arrange the moulded dough
14. Let it rise for 20 mins or untill doulbled in size.
15. Using bottle,punch out a hole in the center of each one
16. Fry the doughnut, flipping once, until golden brown and puffed, 1 to 2 minutes per side.
17. Transfer the cooked doughnuts to the prepared colander to drain.
18. Look at how my doughnut looks fluffy😍😘
19. For making the glazing, mix condensed milk, and make the thick mixture
20. Add in any food colour of your choice. I used pink colour
21. While the doughnuts are still warm, dip each one in the glaze and return to the wire rack to let the glaze set for 5 minutes, then serve warm.
22. Garnish with anything of your choice. I garnished mine with smatties and desiccated coconut
25. Enjoy

Three easy doughnut glazes: vanilla, chocolate, and apple cider. Find glazed doughnut stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Vegan glazed doughnuts - these egg and dairy free fried ring doughnuts are incredibly light and fluffy. Topped with a vanilla glaze they are so moreish and very similar to a Krispy Kreme. These Homemade Glazed Doughnuts are super fluffy and soft.

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