Recipe of Homemade Cocoa Marble Pound Cake☆Recipe Video☆


Hello everybody, welcome to my recipe site, If you're looking for new recipes to try this weekend, look no further! We provide you only the best Cocoa Marble Pound Cake☆Recipe Video☆ recipe here. We also have wide variety of recipes to try.

Cocoa Marble Pound Cake☆Recipe Video☆
Cocoa Marble Pound Cake☆Recipe Video☆

Before you jump to Cocoa Marble Pound Cake☆Recipe Video☆ recipe, you may want to read this short interesting healthy tips about Snacks that provide You Energy.

Eating healthy foods tends to make all the difference in how we feel. We tend to feel way less gross whenever we increase our intake of nutritious foods and lower our consumption of processed foods. A salad allows us to feel much better than a piece of pizza (physically at any rate). Sometimes it’s hard to find healthy foods for snacks between meals. You can spend several hours at the grocery store searching for the perfect snack foods to help you feel healthy. There’s nothing like one of these simple healthy foods when you really need an energy-boosting snack.

Eating almonds is a fantastic option as long as you do not have a nut allergy. Almonds have a multitude of health and fitness benefits and are an excellent choice when you need a shot of energy. Almonds really are a natural source of B vitamins as well as other vitamins and minerals. Tryptophan, an enzyme also found in turkey that causes drowsiness, is present in almonds. Having said that, you will not need a nap after eating and enjoying almonds. Instead, these nuts help in lowering stress and provide a relaxing feeling throughout your body. Almonds frequently give a general increased sense of well-being.

You can find lots of healthy snacks you can choose that never involve a lot of preparation or searching. Being healthier doesnt really need to be a battle-if you let it, it can be quite uncomplicated.

We hope you got insight from reading it, now let’s go back to cocoa marble pound cake☆recipe video☆ recipe. To cook cocoa marble pound cake☆recipe video☆ you only need 11 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to cook Cocoa Marble Pound Cake☆Recipe Video☆:
  1. Get ・140g(4.9 oz) unsalted butter, room temperature
  2. Prepare ・100g(1/2 cup) granulated sugar
  3. You need ・120g egg (2 eggs, LL size), room temperature
  4. Provide ・30g(6 Tbsp) almond flour
  5. Get ・5-6 drops of vanilla oil
  6. Get ・120g(1 cup) cake flour
  7. Use ・3g(3/4 tsp) baking powder
  8. Use ・50g(2.5 Tbsp) sweetened condensed milk
  9. Prepare ・10g (5 tsp) cocoa powder, sugar-free
  10. Get ・1 Tbsp milk
  11. Prepare ※1cup=235cc(USA)
Steps to make Cocoa Marble Pound Cake☆Recipe Video☆:
  1. ★Recipe video★ (my You Tube channel)→https://youtu.be/pDjBx9ijBis
  2. Preheat an oven to 200℃ / 392 F. Grease the pan with butter. Sprinkle bread flour onto the pan and tap it with your hand to remove excess flour. Let it sit in a fridge. Mix cake flour and baking powder and sift it twice ; set aside.
  3. Cream the butter. Add granulated sugar to the butter in 3 parts. Mix well each time. After adding all, continue to mix for one and a half mins. Mix it with a whisk until whitish. (for about 5-7 mins)
  4. Beat eggs lightly until it gets watery. Add 1 Tbsp egg at a time to the butter mixture (for 3 times). Mix thoroughly after each addition until creamy. Add the remaining egg in 3 parts. Mix thoroughly after each addition until creamy.
  5. Add vanilla oil and mix well. Sift almond flour in the mixture and mix well. Add sweetened condensed milk and mix well.
  6. Add dry ingredients and fold it until powderiness disappears and gets glossy a little.
  7. Transfer 175 g (6.2 oz) batter into a other bowl. Put cocoa powder in the bowl while sifting with a tea strainer. Fold it 20 times and add 1 Tbsp milk. Fold it until well combined.
  8. Flatten the plain batter. Put blobs of cocoa batter in some places, leaving a little space between each batter. Fold it only 3 times.
  9. Put the batter into the prepared pan. Shake the pan or give light shocks to flatten the batter. Bake it at 170℃ / 338F for 45 mins.
  10. Drop the pan to prevent the cake from shrinking. Leave to cool for 15-20 mins as it is. Remove the cake from the pan and wrap it with plastic wrap twice while it's warm. Let it sit overnight at room temperature. Slice and serve.

For comparative purposes - I think the texture is more like a Sara Lee pound cake than that of a regular cake, if that helps. With Cocoa Powder Recipes on Yummly Marble Cake La Cocina de Babel. This Marble Pound Cake Recipe is an ultra moist easy cake recipe baked in a bundt pan with ribbons of chocolate and vanilla cake swirled together! Cocoa Powder: Unsweetened Cocoa Powder is what makes half of the batter chocolate.

If you find this Cocoa Marble Pound Cake☆Recipe Video☆ recipe valuable please share it to your friends or family, thank you and good luck.