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We hope you got insight from reading it, now let’s go back to creamy curry hot pot soup to eat with your kids recipe. To make creamy curry hot pot soup to eat with your kids you need 7 ingredients and 4 steps. Here is how you do it.

The ingredients needed to make Creamy Curry Hot Pot Soup to Eat with Your Kids:

1. Provide Mentsuyu (3x concentrate)
2. Prepare Water
3. Take Milk
4. Provide Curry roux (My family uses 3 types of medium-hot roux)
5. Take Consommé soup stock cubes
6. Provide Mirin
7. Prepare Sugar

Steps to make Creamy Curry Hot Pot Soup to Eat with Your Kids:

1. Heat the pot, and cook the curry roux by flipping them over every once in a while (make sure they don't burn). It will create a rich flavor this way.
2. Once the roux has melted, add in all the ingredients and bring to a boil. Simmer together with ingredients of your choice and it's done.
3. In this photo, the pot contains the recommended ingredients plus napa cabbage, white leek, pork, tofu, enoki mushrooms, and shimeji mushrooms. It's also delicious to sprinkle some shredded cheese right before serving.
4. As our family's "shime (finish)", we add cooked rice and make it into a risotto by melting some cheese on top. Adding udon makes it yummy as well.

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