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Before you jump to Baileys Icecream recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

Deciding to eat healthily offers many benefits and is becoming a more popular way of life. Poor diet is one factor in diseases such as heart disease and hypertension which can place a drain on the economy. Even though we’re incessantly being counseled to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. It is likely that many people believe it will take great effort to eat a healthy diet or that they have to make a large scale change to their way of life. In reality, however, simply making some small changes can positively affect everyday eating habits.

The first change you can make is to pay more attention to what you buy when you go to the grocery as it is likely that you tend to pick up many of the things without thinking. For example, if you have a bowl of cereal for breakfast, do you ever stop to see what the sugar and salt content is before buying? One nutritious alternative that can give you a great start to your day is oatmeal. If this is not to your liking on its own, try adding fresh fruits that have other healthy nutrients and as such, one simple change to your diet has been achieved.

Hence, it should be fairly obvious that it’s not difficult to add healthy eating to your life.

We hope you got insight from reading it, now let’s go back to baileys icecream recipe. To cook baileys icecream you only need 7 ingredients and 3 steps. Here is how you do it.

The ingredients needed to make Baileys Icecream:

1. Take 1 cup heavy cream or double cream or thicken cream
2. Take 50 g condensed milk
3. Prepare 30 ml Baileys
4. Use 1 tsp vanilla extract
5. Use 50 g raisin (optional)
6. You need 30 g chocolate chips (optional)
7. You need 1 ziplock bag

Steps to make Baileys Icecream:

1. In a mixing bowl, beat the cream until soft peak.
2. Fold in baileys, vanilla, raisin, chocolate chips & condensed milk and swiftly until well mixed. Transfer to your desired container. Put it in a ziplock bag. Keep in freezer for at least 5 hours or preferably overnight.
3. To serve, allow the ice cream to sit for a few minutes at room temperature, wet an ice cream scoop and spoon into dishes, scoop onto cones, or eat straight from the container like I typically do.

Baileys Ice Cream Coffeerolling spoons. instant coffee, sprinkles, vanilla ice cream, chocolate Spiced Baileys Ice Cream FloatsSweet Peas and Saffron. root beer, Baileys Irish Cream Liqueur. Baileys Ice Cream with Baileys Caramel Sauce: Guest Post by Cookistry. The interesting thing is that the ice cream and the caramel sauce aren't just versions of the same flavor. I've always loved Hagen Daazs' Baileys ice cream, and when I found a deal on an ice cream maker, this was a recipe I needed to try! Modified from a recipe I found here that needed tweaking.

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