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We hope you got benefit from reading it, now let’s go back to family curry, delicious without roux recipe. To cook family curry, delicious without roux you need 11 ingredients and 7 steps. Here is how you do that.

The ingredients needed to prepare Family Curry, Delicious Without Roux:

1. Get Your favourite meat (or seafood)
2. Get Sake or wine
3. Prepare Onions
4. Get Carrot
5. Take and 1 knob Garlic and ginger
6. Take □Curry powder
7. Use □Flour
8. Provide Consomme soup stock cubes
9. Prepare Chutney (or jam)
10. Provide each ●Ketchup and Japanese Worcestershire-style sauce
11. Use each ●Soy sauce and instant coffee

Instructions to make Family Curry, Delicious Without Roux:

1. Chop the ingredients. Sprinkle sake (or wine) on the meat to make it tender, and let it sit for a while. Then lightly sprinkle with salt and pepper, and curry powder (not listed).
2. Stir-fry the minced garlic and ginger, chopped vegetables, and meat with oil. Add the □ ingredients, and continue stir-frying.
3. Add 600 ml of water, consomme, and chutney (or jam or grated apples), then simmer until everything becomes soft and the sauce is thickened.
4. Add ● seasonings, and adjust the taste with salt and pepper.
5. Add your favourite spices (garam masala, turmeric, cumin, coriander, etc) and make it more spicy.
6. If the taste is still lacking, add 1/2 block of curry roux as last resort.
7. If this is not spicy enough, sprinkle ichimi spice on top to your own plate.

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