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Before you jump to Peanut Butter & Banana Shortcake recipe, you may want to read this short interesting healthy tips about Treats that give You Energy.

Enjoying healthy foods can make all the difference in the way you feel. Increasing our daily allowance of healthy foods while decreasing the intake of unhealthy types plays a role in a more balanced feeling. Eating more vegetables helps you feel better than eating a portion of pizza. Selecting healthier food choices can be difficult if it is snack time. Shopping for snacks can be a difficult task because you have countless options. There’s nothing like one of these brilliant healthy foods if you want an energy-boosting snack.

Whole grain snacks are an outstanding choice for a fast healthy snack. Starting your day with a piece of whole grain toasted bread can give you that additional boost you need to get going. Eating on the run can be much healthier with wholesome chips and crackers. Make the shift from refined products just like white bread to the healthier whole grain options.

A large selection of quick health snacks is easily available. Being healthy doesnt have to be a battle-if you let it, it can be quite easy.

We hope you got insight from reading it, now let’s go back to peanut butter & banana shortcake recipe. You can have peanut butter & banana shortcake using 7 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to prepare Peanut Butter & Banana Shortcake:

1. Take 1 Biscuit
2. You need 1 Banana
3. Provide 1 tbsp Peanut Butter or other nut butter
4. You need 2 tsp Water
5. You need 2 tsp Pretzels, lightly broken
6. Get 1 tsp Brown Sugar
7. You need 1 tbsp Chocolate Syrup

Steps to make Peanut Butter & Banana Shortcake:

1. Slice the banana and place in pan with teaspoon water over low heat. Cook till soft, about 5 minutes.
2. Cut biscuit in half. Place each half on separate plates.
3. When bananas are soft, with butter knife or fork, lightly cut/smash banana. Sprinkle with brown sugar. Lightly stir. Turn off heat.
4. Put peanut butter in small bowl with teaspoon water and place in microwave for 15 seconds. Stir then add 1 teaspoon pretzels. Stir again.
5. Start the layering, spread peanut butter on biscuit
6. Spoon bananas on top
7. Drizzle on chocolate syrup
8. Sprinkle on pretzels
9. Options & Ideas: 1) You can add a scoop of ice cream on top of bananas then add the chocolate syrup. 2) Add whipped topping after chocolate syrup then sprinkle with pretzels. 3) Use a frozen then toasted waffle instead of biscuit.

Give your tastebuds a holiday with Byron Bay Peanut Butter. The current Australian Peanut Situation Australia's Favourite Peanut Butter is now Aussie owned by Bega. Made in Port Melbourne with the same 'Never Oily, Never Dry' recipe you've always loved. All that's changed is the name! Peanut butter is a relatively unprocessed food.

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