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Before you jump to Authentic No-Bake Cheesecake With Strawberries recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

The benefits of healthy eating are nowadays being given more attention than ever before and there are a number of reasons why this is so. There are many diseases linked with a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and high blood pressure. There are more and more campaigns to try to get people to follow a healthier way of living and nonetheless it is also easier than ever to rely on fast, convenient food that is often bad for our health. It is likely that lots of people assume it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to their way of life. In reality, though, merely making some small changes can positively impact everyday eating habits.

Initially, you must be extremely careful when you are shopping for food that you don’t unthinkingly put things in your cart that you no longer want to eat. As an example, most probably you have never checked the box of your favorite cereal to see how much sugar it contains. One wholesome option that can give you a healthy start to your day is oatmeal. Mix in fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can be a usual part of your new healthy eating regimen.

Therefore, it should be fairly obvious that it’s not hard to add healthy eating to your daily lifestyle.

We hope you got insight from reading it, now let’s go back to authentic no-bake cheesecake with strawberries recipe. You can have authentic no-bake cheesecake with strawberries using 18 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to make Authentic No-Bake Cheesecake With Strawberries:

1. Use Base:
2. Get 100 grams Biscuits
3. Provide 50 grams Butter
4. Use No-Bake Cheesecake Batter:
5. Provide 200 grams Cream cheese
6. Use 100 grams Sour cream
7. Prepare 70 grams Granulated sugar
8. Provide 20 grams Lemon juice
9. Take 200 grams Heavy cream
10. Take 5 grams Gelatin
11. Use 30 grams Water
12. Provide 1 1/2 packs Strawberries for topping
13. Provide For the jelly liquid:
14. Take 50 grams White wine
15. You need 50 grams Water
16. Provide 2 tsp Lemon juice
17. Use 20 grams Granulated sugar
18. Provide 2 grams Gelatin

Steps to make Authentic No-Bake Cheesecake With Strawberries:

1. Dissolve the gelatin in water, and then microwave or place into a hot water bath to dissolve completely.
2. Place the biscuits into a plastic bag, crush, add in melted butter, and press into the mold. (Refrigerate while you do the rest).
3. Put the softened cream cheese, sour cream, and granulated sugar into a bowl, and stir over hot water bath or in a double boiler.
4. Add the lemon juice to the Step 3 bowl and mix well. Add the dissolved gelatin from Step 1, and mix some more.
5. Put the heavy cream in a separate bowl, and whip until it thickens (make sure not to over-whip it).
6. Put the whipped cream from Step 5 in the the cheese mixture from Step 4, and mix together.
7. Pour into the mold. Agitate the mold to even out the surface, and chill in the fridge. (I let it solidify in the fridge for half a day).
8. Prepare the jelly layer. Add all of the jelly ingredients to a pan. Heat over low heat after soaking the gelatin (until it begins to bubble around the edges.)
9. Place the bottom of the pan into ice cold water (ice water), and let cool.
10. Wash, hull, then halve the strawberries lengthwise, then line around the edges of the cheese cake from Step 7.
11. Line up the next row by stacking slightly on top of the strawberries in the first row.
12. It should look like this.
13. Pour the jelly from Step 12 on top, and chill in the refrigerator (The cheese cream will melt if the jelly liquid is too warm).
14. When it sets it's done.
15. It looks really pretty too, right?

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