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Before you jump to Simple Baked Pork Chops recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
The benefits of healthy eating are these days being given more publicity than ever before and there are a number of reasons why this is so. Poor diet is one factor in illnesses such as heart disease and high blood pressure which can put a drain on the economy. While we’re constantly being advised to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. People typically believe that healthy diets require much work and will significantly alter how they live and eat. It is possible, though, to make several minor changes that can start to make a positive impact to our daily eating habits.
Initially, you should be very careful when you are shopping for food that you don’t unthinkingly put things in your cart that you don’t wish to eat. For example, have you ever checked how much sugar and salt are in your favorite cereal? A superb healthy alternative can be porridge oats which have been found to be good for your heart and can give you good sustainable energy at the start of the day. You don’t like eating oatmeal on its own, try mixing in fresh fruits that have other healthy nutrients and as such, one simple change to your diet has been achieved.
As you can see, it is easy to start making healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to simple baked pork chops recipe. To cook simple baked pork chops you need 6 ingredients and 6 steps. Here is how you do it.
The ingredients needed to prepare Simple Baked Pork Chops:
- Prepare season to liking
- Prepare 1 pepper
- Take 1 seasoning salt
- Get 1 roasted garlic and herb seasoning
- Use handful
- Prepare 6 pork chops
Instructions to make Simple Baked Pork Chops:
- preheat oven to 400°F
- rinse pork chops and spread on a cookie sheet
- season with pepper first then seasoning salt then garlic and herb seasons front and back
- add just a handful of water to keep moist
- cover your sheet with aluminum foil and place into oven (I usually use the bottom shelf) cook for about 45 mins to an hour
- to be sure its done you can take a fork and cut off a piece it should fall right apart . you can also take the aluminum foil off after about 45 mins and let cook for another 10-15 minutes.
You can use chicken quarters in place of chops or chicken broth in place of water. These oven baked pork chops are slathered in a tasty country-style rub then baked until sticky and golden. I have no idea what to call the sauce I use for these pork chops. Put the oven-safe skillet with the pork chops into the. Making pork chops in the oven is super easy.
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