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Before you jump to Potato Cakes recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

The benefits of healthy eating are these days being given more publicity than ever before and there are good reasons why this is so. The overall economy is affected by the number of individuals who are suffering from health conditions such as high blood pressure, which is directly linked to poor eating habits. Even though we’re always being counseled to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. In all probability, a lot of people believe that it takes too much work to eat healthily and that they will have to drastically alter their way of life. In reality, however, just making some minor changes can positively impact everyday eating habits.

To see results, it is definitely not a necessity to drastically alter your eating habits. Even more crucial than entirely altering your diet is just simply substituting healthy eating choices whenever possible. Sooner or later, you will see that you actually prefer to eat healthy foods after you have eaten that way for some time. As you stick to your habit of eating healthier foods, you will discover that you will not want to eat the old diet.

Therefore, it should be quite obvious that it’s not difficult to add healthy eating to your everyday life.

We hope you got benefit from reading it, now let’s go back to potato cakes recipe. You can cook potato cakes using 9 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Potato Cakes:

1. You need Sandwich bread
2. Use Butter for spreading
3. You need Cold mash potato
4. Use Cheddar cheese, grated
5. Take Egg
6. Provide Grated onion
7. Take Rasher bacon, chopped
8. Get Seasoning- garlic powder, sea salt & oregano.
9. Get A little smoked paprika for colour

Instructions to make Potato Cakes:

1. Pre-heat oven to 190*C.
2. Lightly butter each slice of bread . Cut into quarters and place buttered side down into a muffin tray.
3. Mix mash potato with egg, cheese, onion, bacon and seasoning.
4. Spoon the mixture into tray (on top of bread), sprinkle with paprika and bake for 20/30 minutes until golden brown.
5. Get the kids to help you make them- they are a winner!

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