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Before you jump to Cheesy Hashbrowns & Ham recipe, you may want to read this short interesting healthy tips about Snacks that provide You Energy.

We are very mindful that eating healthy snacks can help us truly feel better inside our bodies. Increasing our intake of sensible foods while lowering the intake of unhealthy kinds plays a role in a more wholesome feeling. Eating more vegetables helps you feel better than eating a slice of pizza. Choosing healthier food choices can be tough if it is snack time. Finding goodies that really help us feel better and enhance our levels of energy often involves lots of shopping and meticulous reading of labels. Here are a handful of healthy snacks which you can use when you need an instant pick me up.

If you might be looking for a speedy snack, you can’t go wrong with a whole grain one. A mid-morning snack of whole grain bread coupled with some protein will maintain you until it’s time for the afternoon meal. When you need a fast snack on your way out the door, never forget to look for whole grain chips, pretzels, and crackers. Selecting whole grain snacks is always much better than eating the highly processed grains we commonly find in our grocery stores.

A large variety of quick health snacks is easily accessible. Deciding to live a healthy life style can be as simple as you want it to be.

We hope you got benefit from reading it, now let’s go back to cheesy hashbrowns & ham recipe. To cook cheesy hashbrowns & ham you need 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Cheesy Hashbrowns & Ham:

1. Get 1 Cubed/chopped ham (optional)
2. Get 4 lb Shredded hash browns (4lb) bag
3. You need 1 box Cream cheese
4. Take 2 cup Sour cream
5. Take 1 stick Butter
6. You need 2 cup Cheddar cheese-shredded
7. Get 1 Salt
8. Get 1 Pepper
9. Provide 1 Crushed potato chips or French's onions (optional)

Steps to make Cheesy Hashbrowns & Ham:

1. Spray crockpot or pan with non-stick cooking spray.
2. Mix all ingredients in crock pot (except chips/Frenchs, those are for topping at the end).
3. Cook in crock pot on high for 4 hours or low for 6 hours. Stir every hour or so.
4. Put crushed chips or Frenchs onion on top and serve.

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