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Before you jump to Chicken masala in pita bread recipe, you may want to read this short interesting healthy tips about Healthy Energy Snacks.

Eating healthy foods makes all the difference in the way we feel. We are likely to feel way less gross whenever we increase our consumption of healthy foods and reduce our consumption of processed foods. Eating fresh vegetables helps you feel better than eating a slice of pizza. Deciding on healthier food choices can be tough when it is snack time. Finding goodies that really help us feel better and increase our stamina often involves lots of shopping and painstaking reading of labels. Here are a handful of healthy snacks that you can use when you need a quick pick me up.

Whole grain snacks are an excellent choice for a fast healthy snack. A mid-morning snack of whole grain bread along with some protein will sustain you until it’s time for lunch break. Chips and crackers made from whole grains can be fantastic for quick treats to eat on the go. Make the modification from refined products just like white bread to the healthier whole grain alternatives.

You will not have to look far to discover a wide variety of healthy snacks that can be easily prepared. Being healthier doesnt have to be a battle-if you let it, it can be quite uncomplicated.

We hope you got benefit from reading it, now let’s go back to chicken masala in pita bread recipe. To cook chicken masala in pita bread you only need 12 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to make Chicken masala in pita bread:

1. Provide 500 gms chicken minced
2. Take 1 tbspn chicken masala powder
3. Get 1 tsp red chilli powder
4. Provide as per taste Salt
5. Use 1 tbspn ginger garlic paste
6. Provide 2 green chillies
7. Take 1 tsp vinegar
8. Prepare 2 tbspn curd
9. Provide 1 each Bell peppers (red,yellow and green)
10. Provide 1 small cabbage
11. Get as required Oil
12. Provide 1 packet Pita bread

Instructions to make Chicken masala in pita bread:

1. Marinate the chicken minced in ginger garlic paste,salt,green chillies,chicken masala powder,red chilli powder,curd and vinegar,keep aside for 2 hours
2. Take oil in a pan add the marinated chicken to it, once it's almost about to he cooked add chopped onions keep on mixing well let the onion be soft add coriander leaves and make sure there's no water left, it should be a dry mixture.
3. Add all the colours of bell peppers(green,red,yellow) in a nonstick pan, saute by adding little salt and black pepper powder. Chop the cabbage and keep ready.
4. Take pita bread cut into half open from one side apply mayonise add chopped cabbage, add chicken mixture,top up with bell peppers and serve

For sauce, melt butter on medium heat. Garnish with cilantro Serve with basmati rice, naan or pita bread. Note: You can make your own garam masala. McCormick also makes garam masala; it's available in. This dish is called Chicken Masala as the Chicken is cooked in the already prepared masala ( cooked Onions, tomatoes and spices masala).

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