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Before you jump to Potato Nuggets recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

Opting to eat healthily has great benefits and is becoming a more popular way of life. The overall economy is impacted by the number of individuals who are dealing with health conditions such as high blood pressure, which is directly related to poor eating habits. No matter where you look, people are encouraging you to live a more healthy way of living but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a terrible way. In all likelihood, a lot of people assume that it takes a lot of work to eat healthily and that they will need to drastically alter their lifestyle. It is possible, though, to make some minor changes that can start to make a difference to our everyday eating habits.

Initially, you should be very careful when food shopping that you don’t automatically put things in your basket that you no longer wish to eat. For example, has it crossed your mind to check how much sugar and salt are in your preferred cereal? One wholesome option that can give you a positive start to your day is oatmeal. By putting in fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a positive change to your diet.

Obviously, it’s not difficult to start integrating healthy eating into your life.

We hope you got benefit from reading it, now let’s go back to potato nuggets recipe. To make potato nuggets you only need 14 ingredients and 6 steps. Here is how you do it.

The ingredients needed to prepare Potato Nuggets:

1. Prepare large potatoes, boiled and mashed
2. Take onions, finely chopped
3. Get ginger-garlic paste
4. Take chilli powder
5. Prepare corn flour
6. Prepare coriander leaves, chopped
7. Use pepper
8. You need bread crumbs
9. Prepare Salt
10. Get coating:
11. You need corn flour
12. Take bread crumbs
13. Get Water
14. Provide Oil for frying

Instructions to make Potato Nuggets:

1. Boil and mash 4 potatoes with hand or we can also grate the potatoes for uniform texture. Then add chopped onions, chopped coriander leaves, chilli powder, corn flour, bread crumbs, ginger-garlic paste, pepper and salt to taste. Mix well and made it into dought without water.
2. Grease the hand with oil and roll the dough into small nuggets.
3. In a separate bowl, add 2 tbsp corn flour and water. Mix it well for coating.
4. Take one potato nugget and dip it in corn flour water then roll it over bread crumbs.
5. Once the oil is hot, add the potato nuggets one by one and fry until crispy and golden. If it's a small pan, add two-three nuggets. Take it out and ready to serve.
6. Note: If you feel the dough is watery or sticky then add little more bread crumbs or corn flour to make it thick.

Other fast food restaurants had their versions of nuggets, but I liked. Sweet potatoes are so good for you. Sprinkle the nuggets with the spice mixture while hot and toss to coat evenly. A mixture of mashed potatoes and cheese, flavoured elegantly with red chilli flakes, is shaped into potato nuggets and deep-fried to make this all-time favourite snack. A wide variety of potato nuggets options are available to you, such as key selling points, feature, and applicable industries.

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