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Healthy and balanced eating promotes a feeling of wellness. We are likely to feel way less gross after we increase our daily allowance of healthy foods and reduce our consumption of processed foods. A bit of pizza doesn’t make you feel as healthy as ingesting a fresh green salad. This can be a problem, however, with regards to eating between meals. You can spend hours at the supermarket searching for the right snack foods to allow you to feel healthy. There’s nothing like one of these healthy foods when you really need an energy-boosting snack.

If you are looking for a quick snack, you can’t go completely wrong with a whole grain one. A bit of whole wheat toast, for example is a great snack in the early morning. Eating on the run may be much healthier with whole grain chips and crackers. Selecting whole grain snacks is always much better than eating the highly processed grains we commonly obtain in our grocery stores.

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We hope you got insight from reading it, now let’s go back to honey garlic butter slow cooked pork roast with carrots recipe. You can cook honey garlic butter slow cooked pork roast with carrots using 19 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to cook Honey garlic butter slow cooked pork roast with carrots:

1. Use Pork loin roast cut in half ( I only use 1 of the halfs and I
2. Get Freeze the other half or you can use both halfs )
3. Provide Vegetable or olive oil
4. Get Spice rub👇
5. Get each paprika, sea salt and thyme
6. Prepare each ground mustard, garlic and onion powder
7. Use each black pepper and cayenne pepper
8. Use Honey butter sauce👇
9. Prepare honey
10. Take brown sugar
11. You need unsalted butter
12. Prepare apple cider vinegar
13. Prepare garlic minced
14. Get sea salt and black pepper
15. Use bag of baby carrots
16. Get For thickening sauce 👇
17. Provide cornstarch and a splash of water
18. Get maple syrup
19. Get brown sugar

Instructions to make Honey garlic butter slow cooked pork roast with carrots:

1. Rub a little oil all over the roast and mix up all of the spices and rub on all over the pork.
2. In a hot skillet with a little oil brown all sides of pork till it's nice and brown.
3. Place carrots in the bottom of the slow cooker and place browned pork on top.
4. In same skillet you browned the pork in wipe it out and add in butter and melt on medium low heat and then stir in garlic and then rest of ingredients. Then pour over pork in slow cooker.
5. Cover and cook for 8 hours on low
6. Spoon some of the liquid all over the roasted pork and then remove pork and carrots savings all liquid in slow cooker. Slice pork and keep pork and carrots warm.
7. In a sauce pan add all the liquid from slow cooker plus 1 Tbsp maple syrup and 1 Tbsp brown sugar then in a separate bowl mix cornstarch with a small splash of water and whisk in and bring to a boil then reduce heat and simmer till reduced and slightly thickend
8. Spoon sauce over pork as desired and enjoy with carrots and mashed potatoes

Pour the honey butter sauce over the pork roast in the crock pot, saving the skillet for later use. This pork loin roast is first seared on the stove and then cooked in the slow cooker with a sweet and tangy sauce featuring honey, lemon juice, and whole cloves of garlic. All Reviews for Slow Cooker Honey-Garlic Pork Loin Roast. These honey garlic roasted carrots are cooked to perfection. Perfect side dish for a gorgeous Holiday dinner or weeknight supper.

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