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Before you jump to Cheesy Au Gratin Hash Browns recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

Making the decision to eat healthily has marvelous benefits and is becoming a more popular way of living. Poor diet is a leading factor in health conditions such as heart disease and hypertension which can put a drain on the economy. Even though we’re incessantly being counseled to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not healthy for us. It is likely that a lot of people feel it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to their way of life. It is possible, however, to make some small changes that can start to make a positive impact to our everyday eating habits.

These changes are possible with all types of foods and can apply to the oils you cook in and the spread you use on bread. Olive oil, for example, has monounsaturated fats which are essentially good fats that combat the effects of bad cholesterol. Olive oil also is a good source of vitamin E which is beneficial for your skin, among other things. If you presently are eating lots of fresh fruits and veggies, you may want to think about where you’re buying them and if it’s the best source. Organic foods are an excellent alternative and will reduce any possible exposure to toxic pesticides. You will be sure that you’re getting the most nutritional benefits from your fresh produce if you can locate a local supplier as you will be able to purchase the fruit when it is the freshest and ripest.

All in all, it is not hard to start making healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to cheesy au gratin hash browns recipe. To make cheesy au gratin hash browns you need 10 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Cheesy Au Gratin Hash Browns:

1. Take 1 lb package of frozen shredded hash browns, thawed
2. Get 3/4 cup sour cream
3. Provide 1 can cream of mushroom soup
4. Get 1 cup fiesta blend shredded cheese
5. Prepare 1 cup sharp cheddar cheese
6. Use 1/2 cup onion finely chopped
7. Use 1/4 cup butter melted
8. Prepare to taste Salt and pepper
9. You need 2 cups Ritz crackers coarsely crushed (topping)
10. Take 2 tbsp butter melted (topping)

Steps to make Cheesy Au Gratin Hash Browns:

1. Microwave thawed hash browns in some olive oil for 3-4 minutes to soften
2. Grease bottom of 2 quart glass pan with cooking spray
3. Mix all non-topping ingredients in large bowl and add to greased pan
4. Mix topping ingredients and spread evenly over the hash brown mixture
5. Cook at 350 degrees for 1 hour or until crackers turn golden brown
6. Note on increasing the recipe: I used an additional half bag of hash browns and added more cheese and sour cream. Cooked at 375 for 1 hour and 400 for 5 minutes to brown a little more. The increased recipe served 12 people.

In small bowl stir together topping ingredients. Spread topping evenly over hash browns. Making hash browns from fresh potatoes is so easy. No need to buy the frozen kind, they don't have as much flavor and Au Gratin Hash Brown Casserole (AKA Funeral Potatoes). Sheet Pan Turkey Sausage Potato and Pepper Hash.

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