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Before you jump to Homestyle Hashbrowns recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.
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To see results, it is definitely not essential to drastically modify your eating habits. If you wish to commit to a wholesale change, that is okay but the main thing at first is to try to make sure that you are making more healthy eating choices. Soon enough, you will probably find that you will eat more and more healthy food as your taste buds get used to the change. Slowly, your eating habits will change and your new eating habits will entirely replace the way you ate in the past.
Evidently, it’s not hard to begin incorporating healthy eating into your daily lifestyle.
We hope you got insight from reading it, now let’s go back to homestyle hashbrowns recipe. To cook homestyle hashbrowns you only need 3 ingredients and 3 steps. Here is how you do it.
The ingredients needed to cook Homestyle Hashbrowns:
- Get 1/2 tbsp. salted butter
- You need 1 small potato, peeled and diced small
- Prepare Pinch salt and pepper
Steps to make Homestyle Hashbrowns:
- Heat the butter over med-high heat in a non-stop skillet. Once it's melted and hot, add in the diced potatoes and season with salt and pepper.
- Let cook, undisturbed for 3-5 minutes, then flip around so that they color evenly.
- Potatoes are done when they are golden and fork tender. Remove them to a towel lined plate to get rid of some of the excess grease. Then serve and enjoy!
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