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Yogurt is a snack many people ignore. Often people decide to eat yogurt over a healthy lunch which is not the right idea. Low fat yogurt would make a amazing snack, nonetheless. It is made up of a lot of calcium, healthy proteins, and B vitamins. Yogurt is easy for the body to digest and, based on the type of culture utilized to make the yogurt youre eating, can also help normalize your digestive system. Try adding some nutritious nuts to unsweetened yogurt for a healthy snack idea. It’s an excellent way to enjoy a flavorful snack without the need of too much sugar.

You will not have to look far to discover a wide range of healthy snacks that can be easily prepared. When you make the choice to be healthy, it’s uncomplicated to find what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to 10 minute lobster tails with garlic herb butter recipe. To make 10 minute lobster tails with garlic herb butter you need 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to cook 10 Minute Lobster Tails with Garlic Herb Butter:

1. You need 2 lobster tails
2. You need 4 tablespoons real butter
3. Provide to taste Garlic and onion powder
4. Prepare to taste Pepper and parsley flakes

Steps to make 10 Minute Lobster Tails with Garlic Herb Butter:

1. Heat oven to 375. Thaw and Wash tails. Using knife or kitchen scissors cut lobster tails lengthwise from top to start of the tail fin. Use hands and carefully pull meat out almost all the way and rest on top the tail shell.
2. Put 1/2 inch of water on a baking pan, cover and bake 8 minutes.
3. Place one tablespoon of butter on each tail and season with all spices mentioned. Mix remaining butter with all spices mentioned to taste and use for dipping if desired.

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