Easiest Way to Make Perfect Sausage and slaw


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Sausage and slaw
Sausage and slaw

Before you jump to Sausage and slaw recipe, you may want to read this short interesting healthy tips about Wholesome Vitality Treats.

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We hope you got insight from reading it, now let’s go back to sausage and slaw recipe. To make sausage and slaw you need 8 ingredients and 8 steps. Here is how you do it.

The ingredients needed to prepare Sausage and slaw:
  1. You need bulk sausage, I used Odems Tennessee Pride brand
  2. Take mixed coleslaw mixture
  3. Use red wine vinegar
  4. You need honey
  5. Take salt
  6. You need ground black pepper
  7. Take tomato paste
  8. Prepare your favorite hot sauce, optional
Instructions to make Sausage and slaw:
  1. Heat pan
  2. Add sausage and break it up.
  3. Add coleslaw mix. And mix it up good. Add salt. Cover on high heat 3 minutes.
  4. Remove lid stirring constantly till sausage is browning. Some liquid will start developing. Keep stirring 7 minutes.
  5. Add vinegar and honey. Stir. Add pepper. Stir turn heat down and cover simmer 20 minutes.
  6. Add tomato paste and mix
  7. When mixed cover let sit 15 minutes.
  8. Serve hope you enjoy!

Serve the cooked Cumberland sausages and dill crusted potatoes with the beetroot, apple and horseradish slaw to the side. Chop the green tomatoes and about a hand full of the Cole slaw mix and add them to the skillet. In this episode of We Heart Food, we're showing you how to create this delicious sausage and winter slaw sandwich. A sausage sizzle (also referred to as "sausage in bread" or a sausage sandwich) is a grilled or barbecued food item, where a sausage (most commonly beef or pork). Recipe with step by step photos for Chicken Sausage with Apple Slaw.

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