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Before you jump to Hashbrown casserole recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

The benefits of healthy eating are these days being given more publicity than ever before and there are a number of reasons why this is so. There are a lot of health conditions associated with a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and hypertension. No matter where you look, people are encouraging you to live a healthier way of living but then again, you are also being encouraged to rely on fast foods that can affect your health in a bad way. It is likely that many people feel it will take so much effort to eat a healthy diet or that they have to make a large scale change to the way they live. It is possible, however, to make some small changes that can start to make a good impact on our day-to-day eating habits.

Initially, you must be extremely careful when you are shopping for food that you don’t automatically put things in your basket that you no longer want to eat. As an example, if you have a bowl of cereal for breakfast, do you ever look to see what the sugar and salt content is before getting it? A good healthy option can be porridge oats which have been shown to be good for your heart and can give you good sustainable energy daily. By putting in fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a healthy change to your diet.

Obviously, it’s not hard to begin incorporating healthy eating into your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to hashbrown casserole recipe. You can have hashbrown casserole using 7 ingredients and 6 steps. Here is how you do it.

The ingredients needed to prepare Hashbrown casserole:

1. Take 32 oz bag shredded hashbrowns
2. You need 16 oz tub light sour cream
3. You need 3 cups shredded cheddar cheese
4. Use 1/2 can condensed cream of onion soup
5. You need 1/2 can condensed cream of chicken with herbs soup
6. You need 1/2 stick butter
7. Take Note: add diced onion if you want to

Steps to make Hashbrown casserole:

1. Melt butter.
2. Mix in soups, sour cream and cheese evenly.
3. Slowly mix in hashbrowns
4. Butter a 9×13 casserole dish
5. Spread into dish and bake at 350° for about 45 minutes. Edges will be crispy and golden.
6. Serve with sauteed yellow squash and bacon.

Which kind of casserole are you looking for? Hashbrown casserole is a southern favorite when it comes to the holidays! This hashbrown casserole came from my cousin Linda, which was passed to my mom and then to me. This Hashbrown Casserole is the BEST ever without any canned soups or mayo but SO mega creamy, decadently delicious and the most comforting side dish EVER! This Copycat Hash Brown Casserole is a perfect breakfast idea and tastes just like the Cracker Barrel version!

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